3889 mexi cheeseburger chowder Recipes

ground beef, onion, chopped, condensed cream of mushroom soup (regular or 98% fat free), milk, shredded cheddar cheese, pepperidge farm seasoned croutons

ground beef, chopped onion, butter, divided, garlic, minced, diced carrot, dried basil, dried parsley, chicken broth, diced peeled potatoes, flour, evaporated milk, cubed process american cheese, salt, pepper, sour cream, chopped dill pickles, chopped tomato

ground beef, celery, chopped, green pepper, chopped, onion, chopped, potatoes, diced, beef bouillon cubes, water, flour, milk, shredded cheddar cheese

ground beef (reserve fat), diced fresh yellow onions, water, cream soup, beef base, diced fresh tomatoes, white pepper, shredded mild cheddar cheese

chunky new england clam chowder, eggs, beaten, shredded swiss cheese, green onions, thinly sliced ,including tops, chopped parsley, pepper, unbaked pie crust

boneless skinless chicken breasts, taco seasoning (i prefer homemade with no sugar added), salsa, any degree (i prefer newman s own; it s low in sugar), shredded low-fat cheddar cheese (i prefer the mexi-blend)

south coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley

cusk (or other good chowder fish, if using cut into good bite size pieces) or 2 lbs haddock, cut in 1 cubes (or other good chowder fish, if using cut into good bite size pieces), onions, diced, diced raw potatoes, evaporated milk, fresh milk (1%, 2% or whole), butter, ground pepper, salt, savory (optional), clam broth or 2 cups water

chopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste

ground beef, onion, chopped, water, milk, betty crocker hamburger helper cheeseburger macaroni, barbecue sauce, shredded cheddar cheese, bacon , crisply cooked and crumbled

ground beef, condensed cheddar cheese soup, undiluted, milk, frozen shredded hash brown potatoes, diced green chilies, taco seasoning, minced onion, chili powder, crushed corn chips, garnish, diced tomatoes, garnish, shredded monterey jack cheese, garnish

ground beef, onion, chopped, diced green chilies, eggs, beaten, mayonnaise, water, heavy cream, cumin, cayenne pepper, mexican blend cheese, shredded

diced potatoes, onion, diced, carrots, diced, celery, diced, water, chicken broth, hamburger, browned and drained, dried basil, evaporated milk, velveeta cheese, diced, sour cream, salt, pepper

ground beef, sweet sausage, casings removed, garlic cloves, minced, chicken broth, onion, chopped, chili powder, cayenne pepper, carrot , pared and diced, diced tomatoes, undrained, kernel corn, undrained, cream-style corn, shredded hash browns, frozen, american cheese, cubed, cheddar cheese soup, milk, chives, sour cream

hamburger, browned, cheddar cheese soup, milk, half a bag of hash browns, a full packet of taco seasoning, couple dabs of chili powder, onions and peppers optional

ground beef, chopped onion, water, beef bouillon granules, salt, cubed red potatoes, celery rib, thinly sliced, king arthur unbleached all-purpose flour, milk, divided, shredded cheddar cheese

lean ground beef, cubed potatoes, chopped celery, chopped onion, chopped green bell peppers, beef bouillon cube, water, salt, milk, all-purpose flour, grated cheddar cheese

extra lean ground beef, bacon, chopped, potatoes, cubed, peeled, onion, chopped, celery, thinly sliced, green bell pepper, chopped, salt, water, reduced-fat milk, unbleached all-purpose flour, cheddar cheese, shredded