3802 meringue and sorbet kisses Recipes

lemon filling (see recipe below ), meringue shells (see recipe below ), ingredients, heavy or whipping cream, strawberries, hulled and cut into quarters, strawberry preserves, mint leaves for garnish , optional, i usually just use the frozen tubs or bags of sweetened sliced frozen strawberries instead of fresh ones with the preserves., lemon filling, lemons, cornstarch, butter, cut into pieces (do not use margarine ), sugar, egg yolks, meringue shells, egg whites, cream of tartar, sugar, vanilla extract

butter, softened, brown sugar, egg, all-purpose flour, egg white, chopped walnuts, milk chocolate candy kisses , unwrapped

butter, sugar, vanilla, flour, hershey chocolate kisses, sugar

all-purpose flour, granulated sugar, salt, butter, slightly softened, eggs, egg yolks, melted semisweet chocolate piece, chocolate hershey chocolate kisses

fat-free sweetened condensed milk, reduced-fat creamy peanut butter, low-fat baking mix , such as reduced-fat bisquick, vanilla extract, sugar, milk chocolate kisses

sorbet , any flavour (mango or hazelnut recommended), vanilla ice cream

strawberries, rinsed, hulled and sliced, strawberry all-fruit spread, grated orange zest, orange juice, lemons or other flavor sorbet

pillsbury refrigerated chocolate chip cookie dough, hershey chocolate kisses

butter or 1 cup margarine, softened, granulated sugar, vanilla extract, all-purpose flour, cocoa, chopped pecans, hershey chocolate kisses , brand milk chocolates, powdered sugar

sugar cookie mix (betty crocker), egg, butter, dark chocolate kisses (unwrapped)

butter,softened, sugar, vanilla extract, flour, cocoa, pecans,finely chopped, milk chocolate caramel filled kisses about 56, sugar

sugar, salt, butter, egg yolks, vanilla, flour, egg whites beaten, chopped nuts, chocolate kisses

plums, sliced, chilled vodka, sugar, grated lemon peel, pineapple or lemon sorbet

fresh strawberries, bananas, apple juice, vodka, strawberry sorbet , scooped into melon balls and held in freezer until ready to serve

assorted colors and flavors of sorbet , such as lemon, raspberry and mango, raspberries and blackberries combined, kiwis, peeled and sliced

evaporated skim milk, vanilla extract, honey, banana, ripe or overipe, mashed, scoops chocolate sorbet, cream, for garnish