182632 mele cream cake Recipes

a 10- to 12-oz frozen lb c ke, p rti lly defrosted nd sliced crosswise into 1/4 inch-thick slices ( bout 28), dark rum, kahlua, whole eggs, sugar, vanilla, mascarpone (about 17 1/2 oz, available at most cheese shops and some specialty food shops), egg white, eggs, sugar, vanilla, milk, heavy cream, instant espresso powder dissolved in 3 tbsp boiling water, fine-quality bittersweet chocolate, grated

sugar, cornstarch, fresh lemon juice, eggs, egg yolks, unsalted butter , cut into 1/2-inch pieces, powdered sugar, chilled whipping cream, cake flour, sugar, baking powder, salt, egg yolks, vegetable oil, orange juice, grated lemon peel, egg whites, cream of tartar, lemon slices, halved, patted dry

yellow cake mix, butter, melted, egg, sliced peaches , reserve peach juice from cans for topping, cream cheese, sugar, cinnamon

semisweet chocolate morsel, yellow cake mix, eggs, sour cream, vegetable oil, water, sugar, powdered sugar (optional)

margarine or 1/2 cup butter, softened, sugar, oil, egg yolks, beaten, cake flour (pref. soft as silk if you can get it), baking soda, buttermilk, vanilla extract, egg whites , stiffly beaten, coconut (small, do not know how many oz. this is all that the recipe gives), chopped pecans, margarine or 1/4 cup butter, softened, cream cheese, softened, sugar, chopped pecans

chocolate cake mix, eggs, butter, melted, water, vanilla ice cream, softened, heath toffee pieces, cool whip, softened

yellow butter recipe cake mix, eggs, well beaten, sugar, vegetable oil, sour cream, sugar, cinnamon

unsalted butter, at room temperature, granulated sugar, extra-large eggs, at room temperature, pure vanilla extract, sour cream, cake flour (not self-rising), baking powder, baking soda, kosher salt, light brown sugar , packed, all-purpose flour, ground cinnamon, kosher salt, cold unsalted butter , cut into pieces, chopped walnuts (optional), sugar, real maple syrup

peaches in heavy syrup, halves, drained , and syrup reserved, yellow cake mix, butter, melted, eggs, vanilla extract, heavy whipping cream, sugar

dulce de leche or 6 cups butterscotch ice cream, slightly melted, chocolate cake , cut into thin slices (loaf size), sugared pecans, ground to dust

vanilla cake mix (or equivalent), desiccated coconut, butter or 125 g margarine, pie apples, sour cream, egg, nutmeg

yellow butter recipe cake mix (duncan hines), butter (use real ), eggs, water, carton sour cream, frozen coconut (thawed ), sugar, cool whip, coconut flakes (sprinkling on top )

prepared individual sponge cake shells, ready to spread canned chocolate fudge frosting, coffee ice cream, cool whip, cinnamon, cinnamon sticks, if desired (to garnish ) (optional)

premium ice cream , melted down to two cups (such as ben & jerry s or haagan daz. make sure it s not full of things like brownies or caramel), cake mix, preferably 1 with pudding in the mix, eggs

cream cheese, room temperature, butter, room temperature, sugar, salt, eggs, cake flour, vanilla, lemon extract or 1 tsp almond extract

water, sugar, pear brandy, fine-quality unsweetened chocolate, chopped, cake (preferably all-butter), thawed if frozen, haagen-dazs caramelized pear & toasted pecan ice cream, slightly softened

heavy whipping cream, white sugar, eggs, beaten, cake flour, salt, baking powder, vanilla essence, chocolate syrup (optional), chocolate chips (for garnishing, optional)

white cake mix, melted ice cream , your choice of flavor, cherry vanilla is good, eggs