53 medallions with and apples Recipes
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pork tenderloin (about 1 lb), cut into 1/2-inch slices and10 Morepork tenderloin (about 1 lb), cut into 1/2-inch slices, olive oil, onion, finely chopped, garlic clove, minced, sugar, apple juice, cranberry juice, fresh or frozen cranberries, thawed, dijon mustard, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, cranberries and fresh rosemary, optional20 min, 11 ingredients
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water, thawed unsweetened apple juice concentrate and9 Morewater, thawed unsweetened apple juice concentrate, thawed cranberry juice concentrate, port wine or 1 tbsp additional cranberry juice concentrate plus 1/4 cup water, pork tenderloin (1 lb), garlic salt, pepper, olive oil, butter, dijon mustard, dried cranberries15 min, 11 ingredients
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Cranberry Mustard Pork Medallionswater, apple juice concentrate, unsweetened and9 Morewater, apple juice concentrate, unsweetened, cranberry juice concentrate, port wine, pork tenderloin, garlic salt, pepper, olive oil, unsalted butter, dijon mustard, dried cranberries35 min, 11 ingredients
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Pork Medallions with Dried Cherriespork tenderloin, trimmed, olive oil, salt, black pepper and9 Morepork tenderloin, trimmed, olive oil, salt, black pepper, dried rubbed sage, chopped onion, dry white wine, divided, fat-free , less-sodium chicken broth, apple jelly, cornstarch, salt, crushed red pepper, dried sweet cherries31 min, 14 ingredients
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Turkey Bacon Wrapped Turkey Medallionspaprika, apple cider, applejack, cinnamon sticks and6 Morepaprika, apple cider, applejack, cinnamon sticks, shallots, finely chopped, garlic, minced, salt and pepper, boneless skinless turkey breast halves (tenderloins), turkey bacon, unsalted butter, melted1 hour , 10 ingredients
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Pork Medallions with Mustard Cream Sauceboneless pork tenderloins , each cut crosswise into 4 equ... and10 Moreboneless pork tenderloins , each cut crosswise into 4 equal pieces, fresh breadcrumbs made from french bread, chopped walnuts, chopped fresh parsley, ground cinnamon, ground nutmeg, all purpose flour, eggs, lightly beaten, more) vegetable oil, mustard cream sauce, red cabbage with raspberries, onions and apples11 ingredients
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Pork Medallions in Mustard Sauce for Tworeduced-sodium chicken broth and10 Morereduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley25 min, 11 ingredients
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Grilled Venison with Braised Red Cabbage and Mashed Potatoes (Emeril Lagasse)salt, juniper berries, black peppercorns, allspice and12 Moresalt, juniper berries, black peppercorns, allspice, venison sirloin , cut into 4 equal portions and pounded thin, venison tenderloin , cut into medallions, venison sausages, veal stock , or beef stock, apple cider, chopped shallots, freshly ground black pepper, creole mustard , or other spicy whole-grain mustard, cold unsalted butter , cut into pieces, minced parsley , plus more for garnish, mashed potatoes , recipe follows, braised red cabbage , recipe follows45 min, 16 ingredients
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Wild Boar in the Style of the Eastern Side: Cinghiale di Calitri (Mario Batali)boneless boar or pork loin roast, garlic, rosemary and8 Moreboneless boar or pork loin roast, garlic, rosemary, extra-virgin olive oil, salt and pepper, red onions , cut into 1-inch slices, carrots , cut into 1/2-inch thick medallions, rome apple, peeled and cut into slices, dry white wine, red wine, italian parsley, chopped to yield 1/4 cup1 hour 35 min, 11 ingredients
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