156622 mean chef fillets spicy herb sauce Recipes

vegetable oil (do not use olive oil for this), scallions, chopped very fine, garlic cloves, finely minced, fresh ginger, finely grated, water, peanut butter (can add in more to make a thicker sauce), soy sauce, white vinegar, brown sugar (1/4 cup plus 2 tablespoons), thai-style chili sauce (i use kikkoman chili sauce for this)

tahini, rice vinegar, soy sauce, olive oil, chile-garlic sauce (such as sriracha), ground turmeric, water , or more as needed, arame seaweed, dried soba noodles, olive oil, garlic, minced, minced fresh ginger , or to taste, kale , torn into bite-sized pieces

fresh cilantro leaves, fresh flat-leafed parsley leaves, shallots, garlic clove, grated peeled fresh gingerroot, cumin seeds, dried hot red pepper flakes, water, vegetable oil, soy sauce, fresh lemon juice

vegetable oil, onion, finely chopped, chopped celery, minced garlic, paprika, cayenne pepper, ketchup, beer, apple cider vinegar, worcestershire sauce

chopped cilantro, canola oil, lime juice, soy sauce, minced garlic, sesame oil, chili oil

mayonnaise (use vegan mayo to make this sauce vegan), sriracha sauce, toasted sesame oil

peanut butter, rice vinegar, soy sauce, garlic clove, honey, water

chili sauce, bottled, onion, chopped, vinegar, brown sugar , packed, garlic clove, crushed, dry mustard, bottled hot pepper sauce (i use tabasco), salt

butter, onions, finely chopped, curry powder, ketchup, water, worcestershire sauce, prepared horseradish, pepper

mayonnaise, green onion, thinly sliced, white wine vinegar, dijon mustard, ground red pepper, pepper, hot pepper sauce

vegetable oil, onion, finely chopped, garlic, finely chopped, chili powder, ground cumin, ground coriander, tomato puree (use a good brand of italian tomato passata if you can get it), cider vinegar, red wine, brown sugar, worcestershire sauce, molasses, dijon mustard, dry mustard, lemon zest, grated, dried red pepper flakes (or to taste), salt

smooth peanut butter, light coconut milk, lime juice, reduced sodium soy sauce, brown sugar, crushed red pepper flakes (to taste)

coconut milk, red curry paste (or to taste), peanut butter, sugar, rice vinegar, fish sauce, rice

peanut butter (more for a stronger peanut taste), water, soy sauce, fish sauce, chili-garlic sauce, honey (can sub brown sugar), garlic cloves, minced, ginger (i use a paste from a jar but you could use fresh grated), sesame oil, rice vinegar, lime , juice from

chili sauce, ketchup, prepared horseradish, fresh lemon juice, worcestershire sauce, hot sauce, salt, pepper

tomato sauce, hot sauce, worcestershire sauce, salt, sugar, pepper

brown sugar, dried currants, water, cider vinegar, worcestershire sauce, butter, salt, ground black pepper, ground mace, currant jelly

crunchy peanut butter, soy sauce, vinegar, chili oil, sesame oil, minced fresh ginger, fresh garlic, chopped scallions, chopped cilantro, to garnish