25 mashed roasted garlic chives Recipes

  • Almost Homemade Potato Souffle Sandra Lee Recipe
    butter, grated parmesan and
    6 More
    butter, grated parmesan, instant roasted garlic mashed potatoes, cooked and cooled completely, eggs , seperated, heavy cream, fresh chives, chopped, salt, ground black pepper
    1 hour 10 min, 8 ingredients
  • Seared Diver Scallops with Bacon and Whole Grain
 Mustard Rub (Paula Deen) Seared Diver Scallops with Bacon and Whole Grain Mustard Rub (Paula Deen)
    smoked bacon, whole grain mustard and
    16 More
    smoked bacon, whole grain mustard, scallops , u 10 dry pack preferred, creme fraiche mashed potatoes , recipe follows, heavy cream, sour cream, red potatoes, salt, cream cheese, room temperature, roasted garlic, house seasoning , recipe follows, seasoned salt, unsalted butter, sliced green onions, chopped chives, salt, black pepper, garlic powder
    1 hour 15 min, 18 ingredients
  • Hearty Baked Potato Soup Hearty Baked Potato Soup
    baking potatoes, mashed potatoes, fresh thyme, dried basil and
    12 More
    baking potatoes, mashed potatoes, fresh thyme, dried basil, leek, celery ribs, garlic cloves, roasted and mashed, thick sliced hickory smoked bacon, for garnish (reserve bacon drippings to cook leeks in), butter or 1/4 cup oleo, white wine, heavy cream, whole milk, salt & pepper, sour cream, chopped fresh chives (to garnish ), sour cream (to garnish )
    2 hour , 16 ingredients
  • Company Beef Stew Company Beef Stew
    boneless chuck roast, cut into 1-inch cubes, onion, sliced and
    17 More
    boneless chuck roast, cut into 1-inch cubes, onion, sliced, garlic clove, minced, dried parsley flakes, bay leaf, salt, pepper, dried thyme, dry red wine, olive oil, bacon slices, cut crosswise into 1/4-inch pieces, all-purpose flour, beef broth, baby carrots, frozen pearl onions, butter or margarine, fresh mushrooms, mashed potato bowls, garnishes: fresh thyme sprigs, fresh chives
    19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top