5 mary tomato meat Recipes
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Mary's Tomato Meat Loafground beef, tomato sauce (reserve 1/4 cup ) and8 Moreground beef, tomato sauce (reserve 1/4 cup ), saltine, crushed, onion, fresh parsley or 1/4 cup dried parsley, egg, worcestershire sauce, dry mustard, salt, pepper11 min, 10 ingredients
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Marie's Two Bean Taco Chilioil, onion, chopped fine, green pepper, diced small and8 Moreoil, onion, chopped fine, green pepper, diced small, fire-roasted tomatoes, tomato sauce, water, ground meat (ground beef, pork and veal), salt and pepper, taco seasoning mix, black beans (drained ), kidney beans (drained )50 min, 11 ingredients
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Mary Rose's Jambalayabacon, chopped, chopped onion and13 Morebacon, chopped, chopped onion, green pepper, chopped (optional), garlic clove, minced, chopped tomatoes, chicken broth, white wine (optional), salt, basil, thyme, paprika, tabasco sauce, marjoram, meat (eg shrimp, chicken, ham, sausage etc) or 2 cups seafood (eg shrimp, chicken, ham, sausage etc), uncooked rice1 hour 5 min, 15 ingredients
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Lobster Salad with Bloody Mary Granitetomato-vegetable juice, lemon juice, lemon-flavored vodka and10 Moretomato-vegetable juice, lemon juice, lemon-flavored vodka, horseradish (freshly grated or prepared ), worcestershire sauce, freshly ground black pepper, shakes hot sauce, salt, cooked and chopped lobster meat, good quality, fruity olive oil, grated lemon zest, chopped chives, salt and freshly ground white pepper10 min, 13 ingredients
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