28 marinated roast sandwich Recipes
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prosciutto, thinly sliced , overlapping on 4 sheets of de... and6 Moreprosciutto, thinly sliced , overlapping on 4 sheets of deli paper, provolone, soft, sliced 3/4 inch thick and cut into 3-inch sticks, extra-virgin olive oil, for brushing, baguette, split and cut into 4 pieces, garlic, halved, marinated artichokes, drained and thickly sliced, roasted red bell peppers , cut into strips7 ingredients
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olive oil, white balsamic vinegar, dry mustard, divided and6 Moreolive oil, white balsamic vinegar, dry mustard, divided, dark brown sugar, well-trimmed tri-tip beef roast, tomatoes, very thinly sliced, watercress, stems trimmed, white onion, very thinly sliced, french baguette , cut horizontally almost in half, opened flat30 min, 9 ingredients
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olive oil, white balsamic vinegar, dry mustard, divided and6 Moreolive oil, white balsamic vinegar, dry mustard, divided, dark brown sugar, well-trimmed tri-tip beef roast, tomatoes, very thinly sliced, watercress, stems trimmed, white onion, very thinly sliced, french baguette , cut horizontally almost in half, opened flat50 min, 9 ingredients
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Olive and Jarlsberg Salad Sandwichan 8-inch round loaf of peasant bread and8 Morean 8-inch round loaf of peasant bread, drained pimiento-stuffed green olives, chopped fine, drained kalamata or other brine-cured black olives, pitted and chopped fine, grated jarlsberg cheese (about 6 oz), a 6-oz jar marinated artichoke hearts, drained and chopped fine, drained bottled roasted red peppers, chopped fine, fresh parsley leaves, minced, drained capers, chopped fine, extra-virgin olive oil9 ingredients
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