67 marinated pimiento olives Recipes

head romaine lettuce, olive oil, red wine vinegar, parmesan cheese, dijon mustard, minced garlic, italian breadcrumbs, artichoke hearts, quartered (not marinated ), pimientos, red onion

napa cabbage, chopped, olive oil, butter, garlic cloves, minced, green onions, sliced thinly, flour, vegetable broth (or chicken broth), whole milk, creme fraiche, nutmeg, artichoke hearts in brine, drained, chopped small (or 1 12 oz. bottle marinated artichoke hearts), pimiento, from jars, diced, grated parmesan cheese (or romano or try half parm and half cream cheese), fresh cheese tortellini (or 1 lb dry ), salt and pepper, parsley (to garnish , or dill leaves)

torn iceberg lettuce, torn romaine, chopped seeded cucumbers, tomatoes, seeded and chopped, fresh mozzarella, cubed, chopped red onion, marinated quartered artichoke hearts, drained, canned garbanzo beans or chickpeas, rinsed and drained, sliced ripe olives, drained, greek olives, drained, sliced pimiento-stuffed olives, drained, hard salami , julienned, prosciutto , julienned, crumbled feta cheese, grated parmesan cheese, olive oil, lemon juice, anchovy fillet, finely chopped, garlic powder, dried oregano, minced fresh cilantro, pepper to taste

chopped fresh cauliflower, grated carrot, reduced-fat provolone cheese slices, chopped, sliced celery, chopped jarred marinated roasted red bell peppers, chopped pimiento-stuffed spanish olives, chopped kalamata olives, chopped fresh parsley, bottled light olive oil vinaigrette, hot dogs, rolls

pitted ripe olives, pimiento-stuffed olives, marinated artichoke hearts, drained, mayonnaise, capers, drained, garlic salt, submarine buns, split, sliced deli ham, sliced hard salami, process american cheese

onions, chopped, olive oil, cream cheese, softened, ricotta cheese, pimiento-stuffed olives, garlic cloves, peeled, french bread baguettes (10-1/2 oz each), split, sliced deli roast beef, roasted sweet red peppers, drained and julienned, marinated quartered artichoke hearts, drained and chopped

water (70o to 80o), olive oil, sugar, salt, king arthur unbleached bread flour, active dry yeast, italian turkey sausage link (4 oz), casing removed, italian diced tomatoes, drained, marinated quartered artichoke hearts, drained and chopped, sliced pimiento-stuffed olives, shredded part-skim mozzarella cheese, shredded reduced-fat cheddar cheese, grated parmesan cheese

roasted sweet red pepper strips, drained, part-skim mozzarella cheese, cubed, grape tomatoes, marinated quartered artichoke hearts, undrained, pimiento-stuffed olives, drained, pitted ripe olives, drained, dried basil, dried parsley flakes, pepper to taste, toasted baguette slices or romaine lettuce, torn

marinade, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, artichoke heart quarters, drained, diced pimiento, drained, fresh asparagus, garnish with fresh lemon rind strips

olive oil, sherry vinegar, chili powder, chopped fresh parsley leaves, salt and pepper, fennel bulb, tomatoes, salami, sliced, pitted black olives, drained, pimiento-stuffed spanish olives, drained, baby kosher dill pickles, drained, pickled onions, drained, marinated artichoke hearts, pepperoncini, anchovies with capers, artisan crackers or loaf of italian bread

olive oil, onion, chopped, drained sliced jarred pimientos, chopped (1 4-oz jar), tomato, peeled and chopped, garlic, minced, salt, turmeric, rice , preferably medium-grain such as arborio, canned low-sodium chicken broth or homemade stock, water, chopped flat-leaf parsley, asparagus , tough ends snapped off and discarded, spears cut into 2-inch pieces, frozen peas, marinated artichoke hearts, drained and sliced, drained and rinsed canned cannellini beans (1 19-oz can)

marinated artichoke hearts, sour cream, mayonnaise, scallions, coarsely chopped, parmesan cheese , plus, parmesan cheese, minced garlic cloves, pimientos, chopped black olives, flour

cauliflower , cut into bite sized florets, carrots, peeled and cut on the diagonal into 1/2-inch slices, inner celery ribs, cut on the diagonal into 1/2-inch slices, white wine vinegar, fresh button mushrooms, pepperoncini (pickled green peppers), pitted black olives, drained, pimiento stuffed spanish olives, drained, baby kosher dill pickles, drained and sliced 1/2 inch thick, pickled onions, marinated artichoke hearts, drained, extra-virgin olive oil, imported olive oil packed tuna, drained, anchovies with capers, drained, ketchup, worcestershire sauce, prepared horseradish, canned tomato sauce, tarragon vinegar, plus more for jars, brown sugar, garlic, minced, fresh lemon juice, cayenne pepper, sea salt , preferably gray salt

fresh cauliflower, chopped, carrot, grated, provolone cheese slices, chopped (or 1/3-1/2 cup shredded ), celery, thinly sliced, marinated roasted red pepper (from a jar), pimiento stuffed spanish olives, kalamata olive, chopped, fresh parsley, chopped, olive oil vinaigrette (bottled ), hot dogs (vegetarian or meat), hot dog buns

shell pasta, salami, cut into 1/4-inch cubes, fresh marinated mozzarella, sliced into small pieces, provolone cheese, cut into 1/4-inch cubes, mortadella, cut into 1/4-inch cubes, boiled ham, cut into 1/4-inch cubes, pitted jumbo black olives, sliced, green queen olives, stuffed with pimientos, sliced, minced yellow onion, minced garlic, chopped celery, chopped fresh parsley leaves, fresh thyme leaves (or dried ), few shakes of dillweed, few shakes of dried basil (fresh would be good, too), parmesan - to taste, dressing, extra-virgin olive oil, apple cider vinegar, worcestershire sauce, hot sauce, freshly ground black pepper

garbanzo beans or chickpeas, rinsed and drained, green pepper, chopped, sweet red pepper, chopped, red onion, thinly sliced, marinated quartered artichoke hearts, drained and sliced, sliced ripe olives, sliced pimiento-stuffed olives, red wine vinegar, olive oil, garlic cloves, minced, salt, pepper

french bread, olive oil, red wine vinegar, dried oregano, garlic cloves, minced, shredded mozzarella cheese, marinated quartered artichoke hearts, drained and chopped, sliced pimiento-stuffed olives, sliced ripe olives, drained, sliced fresh banana peppers, chopped red onion, sliced genoa salami, sliced cotto salami, sliced pepperoni, sliced provolone cheese

firm tofu, drained, olive oil, garlic clove, minced, lemon juice, minced fresh basil or, pine nuts, toasted, diced pimiento, drained, marinated artichoke heart quarters, drained and finely chopped (about 2/3 cup), salt, pepper, refrigerated pizza crust dough, sliced crimini mushrooms, pasta sauce with mushrooms and olives (such as classico), fresh basil sprigs (optional)