5008 marinated herring oseledtsia Recipes

canola oil, lemon juice, worcestershire sauce, instant minced garlic, all purpose greek seasoning, brown sugar, onion powder, beef flank steak

fish fillets, olive oil, marinade, lemon juice, garlic cloves, crushed, fresh coriander leaves, chopped, fresh parsley, chopped, ground cumin, paprika, fresh ground black pepper, cayenne pepper

pickle juice, dill weed, garlic salt, olive oil, carrots, cooked and cut in julienne strips

broccoli, washed and cut into spears, cauliflower, washed and cut into bite-size pieces, baby carrots, red pepper, cut into bite size pieces, stalks celery, cut into chunks, tomatoes, italian dressing (i use kraft)

olive oil, water, lemons , juice of, bay leaf, garlic cloves, bruised with the flat of a knife, peppercorns, salt, whole fresh mushrooms

marinated artichokes, drained, coarsely chopped, grated fontina cheese, sun-dried tomato, drained, coarsely chopped, basil, dried, boneless skinless chicken breasts, olive oil

mozzarella cheese, cut into 1 inch cubes, roasted red peppers, drained and cut into thin strips, garlic , cut in half lengthwise, olive oil, dry crushed red pepper, fresh rosemary or 1 sprig thyme (optional)

onions (sliced to approx. 1/4 inch thickness ), white vinegar, sugar, yellow mustard seeds, celery seed, salt, yellow mustard (or less, to your taste ), turmeric (safran)

olive oil, garlic cloves, minced, paprika, salt and pepper, to taste, split broiler chicken

buffalo steaks (could use a less expensive cut.), brown beer, dark brown sugar, lime juice, fresh, red onion, coarsely chopped, garlic cloves, chopped, worcestershire sauce, whole grain mustard, olive oil, fresh ginger, grated, tabasco brand pepper sauce, white wine, shallots, finely chopped, fresh coarse ground black pepper (makes the sauce very peppery, add less if you want.), water, instant chicken bouillon granules, beef bouillon granules, cornflour , heaped, whipping cream

water , plus, jamaican jerk spice , plus (or use my recipe for jamaican spice mixture or other spice mixtures), jamaican jerk spice, gingerroot, chopped, garlic, chopped, unsweetened pineapple juice, peanut oil or 1/2 cup vegetable oil, chicken parts (work well ) or 3 lbs chicken breasts (work well), tamarind paste, light corn syrup, cider vinegar , plus, cider vinegar, molasses, louisiana hot sauce or 1/2 tsp hot sauce

sirloin steaks, good seasonings italian salad dressing mix, extra virgin olive oil, red wine vinegar

dry monterey jack cheese, rind removed and sliced lengthwise into 1/4 inch thick wedges. (vella is good for this), fresh sage leaves, fresh basil leaves, fresh rosemary, pink peppercorns, black peppercorns, garlic clove, peeled, extra virgin olive oil

marinated artichoke hearts, eggs, onions, chopped, dried oregano, dried parsley, shredded sharp cheddar cheese, garlic, minced

duck breasts , preferably magret (6-8 oz each), white wine, soy sauce, garlic, chopped, fresh tarragon, fresh coarse ground black pepper, butter, sherry wine

head cauliflower , medium to large, fat-free mayonnaise, apple cider vinegar, avocados, dried onion, sun-dried tomatoes, sea salt (optional), pepper (optional)