45877 marinated cherry stuffed served prosciutto emeril lagasse Recipes

  • Prosciutto-Wrapped Cherry-Stuffed Chicken Breasts
    vegetable oil, dried cherries, chopped, plain bread crumbs and
    14 More
    vegetable oil, dried cherries, chopped, plain bread crumbs, egg yolk, grated parmigiano-reggiano cheese, olive oil, fresh thyme, fresh oregano, minced, garlic, minced, salt and pepper to taste, cayenne pepper, skinless, boneless chicken breast halves, prosciutto, chicken broth, balsamic vinegar, butter, salt and pepper to taste
    55 min, 17 ingredients
  • Stuffed Cherry Peppers
    hot cherry peppers, salami, prosciutto and
    4 More
    hot cherry peppers, salami, prosciutto, fresh mozzarella cheese, grated parmesan cheese, salt & fresh ground pepper, fresh parsley
    20 min, 7 ingredients
  • Prosciutto-wrapped Grilled Scallops (Emeril Lagasse) Prosciutto-wrapped Grilled Scallops (Emeril Lagasse)
    paper-thin slices of prosciutto, sea scallops, olive oil and
    9 More
    paper-thin slices of prosciutto, sea scallops, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    12 ingredients
  • Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse) Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)
    basil leaves, plus leaves for garnish and
    11 More
    basil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter
    35 min, 12 ingredients
  • Cherries Jubilee (Emeril Lagasse) Cherries Jubilee (Emeril Lagasse)
    unsalted butter, sugar, bing cherries, stemmed and pitted and
    6 More
    unsalted butter, sugar, bing cherries, stemmed and pitted, orange juice, oranges , zested, cornstarch, cold water, cherry brandy, vanilla bean ice cream
    30 min, 9 ingredients
  • Cherries Jubilee (Emeril Lagasse) Cherries Jubilee (Emeril Lagasse)
    butter, sugar, bing cherries, juice of 1 orange and
    5 More
    butter, sugar, bing cherries, juice of 1 orange, zest of 1 orange, cornstarch, cold water, cherry brandy, vanilla bean ice cream
    9 ingredients
  • Emeril's Hurricane	 (Emeril Lagasse) Emeril's Hurricane (Emeril Lagasse)
    pineapple juice, orange juice and
    11 More
    pineapple juice, orange juice, pomegranate juice , preferably a filtered (not cloudy) brand, grenadine, simple syrup, lemon juice, lime juice, light rum, triple sec, dark rum, orange slices, for garnish, lemon slices, for garnish, maraschino cherries, for garnish
    10 min, 13 ingredients
  • Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse) Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse)
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter and
    15 More
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter, all-purpose flour , plus 1/2 cup, salt, eggs at room temperature, separated, granulated sugar, vanilla extract, powdered sugar, minced fresh gingerroot, pitted, stemmed, and halved fresh cherries, fresh lemon juice, golden brown sugar, brandy, sweetened whipped cream, toasted, crushed hazelnuts, fresh mint leaves , as garnish, potato starch* (available in the kosher food section , or specialty food markets)
    40 min, 16 ingredients
  • Cherry Clafoutis (Emeril Lagasse) Cherry Clafoutis (Emeril Lagasse)
    eggs, sugar, vanilla bean, split in half, brandy, flour and
    2 More
    eggs, sugar, vanilla bean, split in half, brandy, flour, milk, stoned cherries
    1 hour 5 min, 7 ingredients
  • Cherry Cobbler (Emeril Lagasse) Cherry Cobbler (Emeril Lagasse)
    tart red cherries, pitted, sugar, water, cornstarch, flour and
    7 More
    tart red cherries, pitted, sugar, water, cornstarch, flour, sugar, brown sugar, baking powder, cinnamon, butter, egg, beaten, milk
    40 min, 12 ingredients
  • Emeril's Peasant-style Monkfish with Garlic Croutons (Emeril Lagasse) Emeril's Peasant-style Monkfish with Garlic Croutons (Emeril Lagasse)
    monkfish tails, olive oil, chorizo, removed from casings and
    18 More
    monkfish tails, olive oil, chorizo, removed from casings, chopped yellow onions, chopped green bell pepper, minced shallots, minced garlic, tomato paste, peeled, seeded and chopped roma plum tomatoes, dry white wine, pitted black olives, halved, pimento-stuffed olives, halved, new potatoes , scrubbed and quartered lengthwise, chopped fresh oregano, bay leaf, shrimp or fish stock, french or italian bread , cut into 3/4-inch thick slices, garlic cloves, peeled and lightly crushed, extra-virgin olive oil, grated parmesan, chopped fresh parsley
    1 hour 10 min, 22 ingredients
  • Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse) Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse)
    frozen puff pastry, thawed and
    7 More
    frozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows
    3 hour 5 min, 8 ingredients
  • Stuffed Garlic Bread - Emeril Lagasse Stuffed Garlic Bread - Emeril Lagasse
    french bread or 1 loaf italian bread, butter, softened and
    11 More
    french bread or 1 loaf italian bread, butter, softened, olive oil, parmesan cheese, garlic, minced, parsley, finely chopped, salt, olive oil, italian sausage, hot or mild, casings removed, onion, thinly sliced, green pepper, thinly sliced, crushed red pepper flakes , to taste, garlic, chopped
    40 min, 13 ingredients
  • Stuffed Baked Whiting (Emeril Lagasse) Stuffed Baked Whiting (Emeril Lagasse)
    olive oil, chopped yellow onions, minced green onions and
    25 More
    olive oil, chopped yellow onions, minced green onions, minced garlic, fine dry breadcrumbs, minced parsley, grated lemon peel, salt, freshly ground black pepper, cayenne, whiting (aka silver hake), whole, cleaned, boned and head off, essence , recipe follows, parsley leaves, well rinsed, dry white wine or vermouth, unsalted butter , cut into thin slivers, capers, drained, chopped parsley leaves, garnish, lemon slices, garnish, steamed broccoli, accompaniment, minced red bell peppers, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 10 min, 28 ingredients
  • Stuffed Cabbage Leaves (Emeril Lagasse) Stuffed Cabbage Leaves (Emeril Lagasse)
    blanched cabbage leaves and
    22 More
    blanched cabbage leaves, links of wild boar sausage (broken arrow ranch) each link cut into 4 equal pieces, olive oil, in all, essence , recipe follows, julienned onions, minced shallots, minced garlic, creole mustard or other brown mustard, dixie beer, veal reduction, drizzle of steen s cane syrup, salt and pepper, chives, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 23 ingredients
  • Stuffed Cornish Hens (Emeril Lagasse) Stuffed Cornish Hens (Emeril Lagasse)
    cornish hens, salt and pepper, bacon and
    6 More
    cornish hens, salt and pepper, bacon, whole button mushrooms, pearl onions, peeled, diced carrots, fresh peas, olive oil, chicken stock
    9 ingredients
  • Stuffed Deviled Crabs (Emeril Lagasse) Stuffed Deviled Crabs (Emeril Lagasse)
    unsalted butter, minced tasso, minced yellow onions and
    28 More
    unsalted butter, minced tasso, minced yellow onions, minced green bell peppers, minced celery leaves, minced garlic, bay leaves, salt, ground black pepper, cayenne, worcestershire sauce, fresh lemon juice, hot pepper sauce, lump blue crabmeat, minced fresh parsley, cubes french bread, shrimp stock, egg, beaten, fine dry breadcrumbs, olive oil, essence , recipe follows, blue crab shells, well cleaned, grated pepper jack, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 31 ingredients
  • Stuffed Eggplant  Pirogue  (Emeril Lagasse) Stuffed Eggplant Pirogue (Emeril Lagasse)
    eggplants, peeled, all-purpose flour and
    20 More
    eggplants, peeled, all-purpose flour, fine dry bread crumbs, essence, or other creole seasoning , recipe follows, eggs, milk, unsalted butter, chopped onion, chopped red bell pepper, chopped fresh thyme leaves, salt, minced garlic, heavy cream, grated cheddar (may substitute other cheeses here, such as gruyere or brie), bay leaf, vegetable oil, for frying, shrimp, peeled and deveined, lump crabmeat , picked over for shells and cartilage, dry white wine, chopped green onions, grated parmesan, chopped fresh parsley leaves
    1 hour , 22 ingredients




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