7 maque emeril Recipes
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Emeril's Gulfcoast Fishhouse Crab Cakes with Sweet Corn Maque Choux and Tomato Jamjumbo lump crabmeat, unsalted butter and39 Morejumbo lump crabmeat, unsalted butter, chopped red bell pepper, chopped yellow onion, chopped celery, essence , plus more to taste, recipe follows, mayonnaise, preferably homemade, fresh lemon juice, chopped flat-leaf parsley, panko , plus 1 1/2 cups, salt, vegetable oil , plus more if needed, recipe sweet corn maque choux , recipe follows, recipe tomato jam , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, unsalted butter, diced onion, diced red bell pepper, diced celery, sweet yellow corn, minced garlic, essence, salt, cayenne pepper, heavy cream, whole milk, peeled, seeded and chopped tomatoes, rice wine vinegar, sugar, light corn syrup, honey, garlic , smashed, cayenne pepper35 min, 41 ingredients
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Tasso Maque Choux (Emeril Lagasse)olive oil, diced tasso ham, sweet corn kernels, onions and5 Moreolive oil, diced tasso ham, sweet corn kernels, onions, chopped green bell peppers, salt, cayenne pepper, chopped, peeled and seeded tomatoes, heavy cream45 min, 9 ingredients
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Kicked Up Corn Maque Choux (Emeril Lagasse)unsalted butter, corn (about 6 ears ) and14 Moreunsalted butter, corn (about 6 ears ), chopped yellow onions, chopped red or green bell peppers, minced jalapeno, original essence , recipe follows, salt, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme23 min, 16 ingredients
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Crispy Bacon and Corn Maque Choux (Emeril Lagasse)bacon, chopped, ears young sweet corn, vegetable oil and7 Morebacon, chopped, ears young sweet corn, vegetable oil, chopped onions, chopped green bell peppers, salt, cayenne, chopped, peeled, and seeded tomatoes , or 1 cup chopped canned tomatoes, milk, chopped green onions10 ingredients
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Crispy Crabmeat Ravioli with a Sweet Corn Maque Choux (Emeril Lagasse)lump crabmeat , picked over to remove cartilage and shells and24 Morelump crabmeat , picked over to remove cartilage and shells, white truffle oil, chopped parsley, chopped tarragon, salt, white pepper, wonton wrappers, canola or vegetable oil, for frying, essence , recipe follows, unsalted butter, corn, or 4 fresh ears , kernels removed, chopped yellow onion, chopped green bell pepper, chopped red bell pepper, minced garlic, heavy cream, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 25 min, 25 ingredients
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