26 manhattan red chowder Recipes

dozen chowder clams, bacon, chopped onions, chopped green pepper, chopped carrots, chopped celery, crushed tomatoes (i prefer red pack ), water, bay leaf, thyme, fresh ground pepper, potatoes, cubed, fresh parsley, chopped, cooked jumbo shrimp (add this to make the chowder really great) (optional)

smoked bacon , cut into 1 inch pieces, onion, cut in half and then into slivers, garlic, minced, celery, sliced, green pepper, chopped, carrot, chopped into 1 inch lengths and then into lengthwise slivers, flour, dry white wine, clamato juice, tomato paste, green chilies, diced, red pepper flakes, black pepper, thyme, dried, worcestershire sauce, salt , to taste (optional), diced tomatoes, potato, cut into 1/2 inch cubes, baby clams , with juice

butter, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, tomato paste, dry white wine, chopped peeled red potato, water, chopped fresh or 1 tsp dried thyme, salt, freshly ground black pepper, clam juice, diced tomatoes, undrained, bay leaf, halibut fillets, skinned and cut into 1-inch pieces

dozen littleneck clams, baby clams , juice separated and saved, chopped clams , juice separated and saved, clam juice, chopped tomatoes, celery, 1/4-inch dice, carrots, 1/2-inch dice, onions, 1/2-inch dice, potatoes, 1-inch dice, garlic cloves, minced, red pepper, 1/4-inch dice, parsley, light olive oil, butter