8 mango scallop skewers Recipes
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callisons indian mango curry seasoned skewers, white wine and11 Morecallisons indian mango curry seasoned skewers, white wine, green onions, white ends cut into 3-inch lengths (save green tops for garnish), sea scallops, mango, cut into 1 1/2-inch chunks, salad oil, salt and black pepper to taste, sweet chili soy sauce, thai sweet chili sauce, fresh lime juice, soy sauce, fresh lime, cut into wedges20 min, 13 ingredients
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fresh melon , balls and10 Morefresh melon , balls, red onions, peeled, halved and cut into thin slices, fresh mint leaves, finely chopped, mango, peeled and cut into chunks, fennel bulb, trimmed and cut into chunks, jamaican caribbean jerk marinade, tiger shrimp, peeled and tail left on, scallops, cleaned and trimmed or 16 small scallops, cleaned and rimmed, fresh pineapple, peeled, cored and cut into chunks, red peppers, seeded, trimmed and cut into chunks, papaya, cut into quarters24 hour 5 min, 11 ingredients
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pineapple juice, light soy sauce, worcestershire sauce and13 Morepineapple juice, light soy sauce, worcestershire sauce, dry sherry, orange zest, chopped, orange marmalade, honey, lime , juice of, sea scallops, bacon , slices, wooden skewers , 8 inch each, soaked overnight in water, red onion, peeled and cut into 8 chunks, ripe mango, peeled, seeded, and cut into 8 pieces, red bell pepper, stem , ribs and seeds removed, and cut into 8 pieces, pineapple, rind removed, cored and cut into 8 pieces, kosher salt & freshly ground black pepper, to taste30 min, 16 ingredients
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Sugarcane Skewered Sea Scallops with Mango Hearts of Palm Slaw and Scotch Bonnet Sugarcane Syrupsea scallops, sugarcane skewers, olive oil and18 Moresea scallops, sugarcane skewers, olive oil, minced shallots, minced garlic, orange zest, tamarind paste, thyme, diced mango, diced jicima, hearts of palm, diced red pepper, curry powder, lime juice, cilantro, mango puree, sugarcane juice, minced ginger, minced scotch bonnet pepper, allspice berries, lime juice1 hour 10 min, 21 ingredients
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Margarita Shrimp and Scallopslimes, juiced, extra-virgin olive oil, gold tequilla and18 Morelimes, juiced, extra-virgin olive oil, gold tequilla, orange flavored liqueur (recommended : triple sec), chopped cilantro leaves, salt and freshly ground black pepper, u -15) shrimp and 6 very large sea scallops, c t in 1/2 or 12 smaller sea scallops, bamboo skewers , soaked in water for 30 minutes, pomegranate seeds, mango, peeled and flesh diced, tomato, seeded and diced, scallions, green part only, diced, jalapeno, seeded and diced, freshly chopped cilantro leaves, diced vidalia onion, mint leaves, chopped, limes, juiced, extra-virgin olive oil , plus more for garnish, mirin, salt and freshly ground black pepper, pink salt, for garnish30 min, 21 ingredients
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