13 manchego cheese and fig Recipes

  • Walnut Toasts with Fig Jam and Manchego Cheese
    toasted walnut bread, shaved manchego cheese, fig jam
    3 ingredients
  • Manchego and Fresh Fig Chutney for Crostini
    figs, cut into wedges, brown sugar and
    10 More
    figs, cut into wedges, brown sugar, red onion, finely chopped, fresh ginger, grated, red wine vinegar, mustard seeds, cinnamon stick, star anise, manchego cheese, baguette, sliced thin, rocket, olive oil
    20 min, 12 ingredients
  • Mixed Greens With Fig and Wine Dressing
    fresh figs, stemmed and halved (recipe asks for calimyrna... and
    9 More
    fresh figs, stemmed and halved (recipe asks for calimyrna, but i used mission figs), dry red wine , yummmm (i used and argentina mendoza (los liebres), extra virgin olive oil, brown sugar, red wine vinegar, salt and pepper, mesclun (any spring greens salad mix works well) or 1 (5 oz) bag herb mixed salad greens (any spring greens salad mix works well), manchego cheese, shaved, hazelnuts, toasted and chopped, fresh figs , thinly sliced lengthwise
    45 min, 10 ingredients
  • Prosciutto Roasted Figs
    fresh mission figs, manchego cheese or 4 oz blue cheese and
    2 More
    fresh mission figs, manchego cheese or 4 oz blue cheese, prosciutto , halved lengthwise, fresh ground black pepper
    15 min, 4 ingredients
  • Prosciutto Roasted Figs
    fresh mission figs, manchego (or blue ) cheese and
    1 More
    fresh mission figs, manchego (or blue ) cheese, prosciutto , halved lengthwise
    15 min, 3 ingredients
  • Prosciutto-Roasted Figs (Tyler Florence)
    fresh mission figs, manchego or blue cheese and
    3 More
    fresh mission figs, manchego or blue cheese, prosciutto slices, halved, honey, freshly ground black pepper
    32 min, 5 ingredients
  • Antipasto Platter
    breadsticks , crostini, or crackers and
    14 More
    breadsticks , crostini, or crackers, nicoise or kalamata olives, cornichons (or sweet or dill pickles), marinated artichoke hearts, drained, pickled vegetables, dried tomatoes marinated in olive oil (or 1 pint grape or cherry tomatoes), pear or apple, sliced, dried apricots , figs, or dates, marcona almonds (or other almonds, cashews, hazelnuts, pine nuts, or peanuts), extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, fresh rosemary sprigs, dijon mustard, dress it up : wedges of cheese, such as sharp cheddar, parmigiano-reggiano, manchego, asiago; meats and fish, such as genoa salami, soppressata, prosciutto, capicola, smoked salmon, steamed shrimp
    15 ingredients
  • Open-Faced Manchego Cheese and Fig Sandwich Open-Faced Manchego Cheese and Fig Sandwich
    sweet white wine (such as muscat de beaumes-de-venise) and
    9 More
    sweet white wine (such as muscat de beaumes-de-venise), black mission figs, cut in half, olive oil, divided, onions, sliced 1/4 -inch thick, sugar, fresh thyme leave, salt, black pepper, freshly ground, multi-grain bread, toasted, manchego cheese (shaved )
    1 hour , 10 ingredients
  • Bacon-wrapped Figs with Manchego Bacon-wrapped Figs with Manchego
    whole fresh figs stems removed, bacon cut in half and
    1 More
    whole fresh figs stems removed, bacon cut in half, manchego cheese cut into 16 cubes
    3 ingredients
  • Fresh Fig Salad Fresh Fig Salad
    olive oil, fig preserves, white wine vinegar and
    7 More
    olive oil, fig preserves, white wine vinegar, garlic clove, minced, salt and pepper to taste, arugula, prosciutto slices, fresh fig halves, shaved manchego cheese, toasted chopped pistachios
    10 ingredients
  • Prosciutto Roasted Figs (Tyler Florence) Prosciutto Roasted Figs (Tyler Florence)
    fresh mission figs, manchego or blue cheese and
    2 More
    fresh mission figs, manchego or blue cheese, prosciutto , halved lengthwise, freshly ground black pepper
    30 min, 4 ingredients




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