7 low sugar blueberry crisp Recipes
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Low-Sugar Plum-Berry Crisppurple plums, cut into 1/2-inch wedges, blueberries (5 oz) and7 Morepurple plums, cut into 1/2-inch wedges, blueberries (5 oz), blackberry (5 oz), splenda brown sugar blend (depending on sweetness of fruit), rolled oats, all-purpose flour, splenda brown sugar blend, unsalted butter, softened in small parts, salt55 min, 9 ingredients
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Alaska Wild Blueberry Peach Crispblueberries (frozen or thawed ) and9 Moreblueberries (frozen or thawed ), frozen peaches, roughly chopped, sugar or 4 tbsp splenda granular , sugar substitute, flour, rolled oatmeal, brown sugar , packed, flour, ground cinnamon, margarine or 1/2 cup butter, pecans, chopped or 1/2 cup low-fat granola45 min, 10 ingredients
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Maple Fruit Crispsall-purpose flour, oats, brown sugar, baking powder and8 Moreall-purpose flour, oats, brown sugar, baking powder, ground cinnamon, ground nutmeg, almonds, egg, fresh blackberries or blueberries, maple syrup, nectarines, each peeled and cut into 8 wedges, vanilla low-fat frozen yogurt12 ingredients
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