10 lovers ricotta Recipes

ground beef, jumbo pasta shells, prego spaghetti sauce , any variety, frozen spinach, thawed and squeezed of excess juice, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, garlic cloves, minced, yellow onion, finely chopped, garlic pepper seasoning, eggs, slightly beaten, milk

prebaked pizza crust, part-skim ricotta cheese, grated part-skim mozzarella cheese, grated parmesan cheese, fresh thyme leaves, truffle or extra-virgin olive oil

all-purpose flour, baking powder, baking soda, egg, egg whites, grated lemon zest, lemon juice, part-skim ricotta cheese, canola oil (divided ), salt, sugar

diced tomatoes, tomato sauce, tomato paste, mushroom stems and pieces, summer squash, diced into small pieces, zucchini, diced into small pieces, purple onion, diced in small pieces, minced garlic , save 1 tsp. for later, barilla lasagna noodles, ricotta cheese, egg, parmesan cheese, grated, minced garlic , saved from earlier, mozzarella cheese, shredded

egg, beaten, ricotta cheese, shreded three-cheese blend (kraft 2% milk), green onions, chopped, spaghetti sauce , divided. (i used prego), lasagna noodles, cooked, kraft grated parmesan cheese (i used fresh parmesean cheese)

lasagna noodles , cooked according to package directions, tomato sauce, diced tomatoes, carrots, peeled and sliced, mushroom, sliced, head of broccoli, broken into florets, marinated artichoke hearts, sliced, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, parmesan cheese, finely shredded, dried parsley, rosemary, crushed, dried basil, dried oregano, pepper, red pepper flakes, garlic cloves, olive oil

kosher salt, head escarole, coarsely chopped, head garlic, cloves separated but not peeled, butter, fresh sage leaves , torn, butternut squash, peeled and cut into bite-size pieces, freshly ground pepper, chicken stock, all-purpose flour, milk, freshly grated nutmeg, two 15-oz cans pure pumpkin puree, eggs, fresh ricotta, freshly grated parmigiano-reggiano, no-boil flat lasagna, italian fontina , fontina val d aosta or gouda cheese, shredded

ground turkey, garlic cloves, minced (garlic lovers use more), onion, finely chopped, ricotta cheese (can use creamed cottage cheese slightly mashed with a fork), shredded provolone cheese (can use fontina or emmenthal), shredded parmesan cheese, ketchup, chopped fresh parsley (or use 3 tsp dried ), dried basil (or use 1 tbsp finely chopped fresh ), egg, lightly beaten, dry breadcrumbs, seasoning salt (or use white salt), fresh ground black pepper (can use less i like lots of pepper!), cayenne pepper (optional), dry breadcrumbs, fresh grated parmesan cheese