7 loin orange pot Recipes

  • Pork Chops With Cranberries (Crock Pot)
    oil, pork loin chops, 1-inch thick and
    7 More
    oil, pork loin chops, 1-inch thick, leeks, cleaned and sliced, white only, garlic cloves, minced, salt, black pepper, port wine or 1/2 cup madeira wine or 1/2 cup orange juice, orange marmalade, dried cranberries
    5 hour 15 min, 9 ingredients
  • Autumn Pot Roast
    pomegranate juice, sugar, orange , juice and zest and
    11 More
    pomegranate juice, sugar, orange , juice and zest, boneless pork loin roast, garlic cloves, cut in slivers, herbes de provence, olive oil, divided, chicken stock, leek, butternut squash, parsnip, carrots, celery ribs, salt and pepper
    4 hour 30 min, 14 ingredients
  • Dijon Pork Roast With Cranberries (Crock Pot)
    lean pork loin roast , trimmed of excess fat, allspice and
    7 More
    lean pork loin roast , trimmed of excess fat, allspice, salt, pepper , fresh ground if possible, honey dijon mustard, honey, orange zest, finely grated, dried onion flakes, dried cranberries
    5 hour , 9 ingredients
  • Sausage Deconstructed: Pork and Fennel One-Pot (Rachael Ray)
    thick) boneless pork loin chops, sliced into 1/4-inch-thi... and
    15 More
    thick) boneless pork loin chops, sliced into 1/4-inch-thick strips, salt and freshly ground black pepper, fennel seed or ground fennel or fennel pollen, crushed red pepper flakes , optional, all-purpose flour, extra-virgin olive oil, fennel bulb, trimmed and thinly sliced , plus 1/4 cup fennel fronds, chopped for garnish, onion, thinly sliced, garlic cloves, grated or finely chopped, chopped fresh thyme leaves, tomato paste, dry white or red wine, orange or lemon zest, plus 2 tbsp juice, chicken stock, fresh flat-leaf parsley, chopped, ciabatta bread, cut into chunks and toasted , for serving
    1 hour , 16 ingredients
  • Crock Pot Pork Chops With Dried Fruit Crock Pot Pork Chops With Dried Fruit
    pork loin chops, mixed dried fruit (about 1 1/2 cups) and
    7 More
    pork loin chops, mixed dried fruit (about 1 1/2 cups), brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water
    22 min, 9 ingredients




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