21 loin fruit sauce Recipes

pork loin roast, dried rosemary, seasoned pepper, black pepper, margarine, orange juice, whole berry cranberry sauce, apricot preserves, chicken broth, red wine vinegar, sugar, salt, white wine worcestershire sauce, cooked white rice

bone-in pork loin roast (3 to 4 lb), apple jelly, apple juice, ground cardamom, chopped dried apricots, cornstarch, water

hickory smoke-flavored barbecue sauce, apricot or peach preserves, corn syrup, prepared mustard, bone-in pork loin chops (3/4 inch thick and 8 oz each), salt, pepper

pork loin, apricots, whole berry cranberry sauce, chopped dried apricot, dry mustard, cayenne pepper, potatoes, cubed, water, cornstarch

seedless blackberry spreadable fruit, lemon juice, reduced-sodium soy sauce, ground cinnamon, boneless pork loin chops (5 oz each), steak seasoning, olive oil, fresh blackberries

bone-in pork loin chops (7 oz each), seedless blackberry spreadable fruit, ketchup, minced garlic, prepared mustard, cornstarch, a.1. steak sauce

boneless pork loin chops (4 oz each), chopped onion, sliced celery, pitted dried plums, pineapple tidbits, dried apricots, water, divided, reduced-sodium soy sauce, dried marjoram

frozen orange juice concentrate (thawed ), white wine vinegar or 2 tbsp balsamic vinegar, olive oil, soy sauce, dried savory, crushed, fresh ground pepper, lean boneless pork (i use butterfly pork loins), mushroom, onion, slices in chunks, pineapple chunks

diced white onion, minced fresh garlic, divided, red wine or unsalted chicken stock, sugar, red currant fruit spread, red wine vinegar, grated lemon rind, bone-in center-cut loin pork chops, trimmed, freshly ground black pepper, kosher salt

california dried apricots , cut into 1/2-inch pieces, pitted prunes , cut into 1/2-inch pieces, ruby port, onion, finely chopped, shallot, finely chopped, unsalted butter, tart apple such as granny smith, peeled and cut into 1/2-inch pieces, bone-in pork loin roast (10 ribs), frenched, at room temperature 1 hour, bacon slices, ruby port, shallot, finely chopped, water, divided, arrowroot

dried apricot , halves, dry sherry, center cut pork rib roast or 3 -5 lbs pork loin roast, backbone cracked, light corn syrup or 1 cup dark corn syrup, grated orange rind, orange juice, soy sauce

loin lamb , boned by the butcher, onion, garlic, soy sauce, sesame oil, worcestershire sauce, cracked black pepper, kiwi fruits, good quality tawny port, chopped shallot

pineapple tidbits, water, divided, fat-free catalina salad dressing, reduced-sodium soy sauce, white vinegar, cornstarch, boneless pork loin chops , cut into thin strips, canola oil, green pepper, chopped, sliced onion, hot cooked rice , optional

dried sweetened cranberries (or other dried fruit that is sweet and a bit tart) or 1/4 cup dried cherries (or other dried fruit that is sweet and a bit tart), vegetable oil, pork loin chops, about 1 inch thick, salt, plus more, salt , to taste, fresh ground pepper, plus more, fresh ground pepper , to taste, lingonberry preserves or 1/4 cup black currant jelly, dijon mustard, white wine vinegar (get creative and substitute your favorite fruit vinegar!), light brown sugar

chopped fresh peaches, fruit only orange marmalade, lemon juice, ground ginger, dry mustard, ground cinnamon, low sodium soy sauce, pork loin

pork loin chops, peach slices in juice, cornstarch, ground ginger, ground nutmeg, margarine, lemon juice, soy sauce

white onion, diced, fresh garlic, minced (divided ), red wine or 1/3 cup unsalted chicken stock, sugar, red currant fruit spread, red wine vinegar, lemon rind, grated, center-cut pork loin chops, trimmed (6-oz. each, bone-in ), fresh ground black pepper, kosher salt

pork loin, fat trimmed, oyster sauce, mirin, fruit & pepper sauce, thai roasted red chili paste, cornstarch, olive oil