4 livers fegato alla Recipes

olive oil, butter, white onion, thinly sliced, calf liver, deveined and cut into strips, all-purpose flour, seasoned with salt and pepper, white wine vinegar

extra-virgin olive oil, unsalted butter, onions, very thinly sliced, salt, calves liver, thinly sliced, red wine, a few drops of aceto tradizionale

sweet butter, onion, thinly sliced, arborio rice, chicken stock, salt and freshly ground pepper, freshly grated parmesan, chopped parsley leaves, for garnish, chicken livers, all-purpose flour, extra-virgin olive oil, marsala wine, chicken stock