45531 liqueur microwave cake Recipes

white cake mix, eggs, strawberry pie filling, applesauce (i use unsweetened )

butter, softened, brown sugar, eggs, unsweetened chocolate squares, melted and cooled (i do this in the microwave), cake flour, baking soda, salt, carton sour cream, water, vanilla

cake flour, sugar, dutch process cocoa, instant chocolate pudding mix, instant espresso, baking powder, salt, egg, milk, plain yogurt or 3 tbsp sour cream, oil, vanilla, semi-sweet chocolate chips

white sugar, water, brewed espresso, coffee flavored liqueur, sponge cake, ground espresso beans, espresso ice cream, coffee ice cream

egg whites, at room temperature, cream of tartar, sugar (divided ), egg yolks, all-purpose flour, cocoa, baking powder, salt, fruit juice or 1/2 cup water, orange zest (optional), vanilla or 1 tsp rum flavoring, cherry flavored liqueur (for sprinkling cake layers), softened butter, icing sugar (approx .), strong coffee, sour cherries, frozen & defrosted (pitted) or 3 -4 cups canned & drained cherries (remove pits), whipping cream, sugar, vanilla, chocolate curls

cake flour, sugar, unsweetened cocoa, egg, milk, vanilla extract, oil, water, dollop of chocolate frosting

microwave popped popcorn (each regular package is 10 cups), butter, honey, brown sugar, baking soda

butter, caster sugar, eggs, self-raising flour, cocoa, milk, sugar, water, hot, coffee, powder, coffee liqueur (i like tia maria, but use your fav.)

cake mix (you pick-white/yellow/chocolate/etc.), pie filling (you pick-strawberry/apple/cherry/etc.), lightly beaten eggs, melted butter

cream cheese, softened, sugar, eggs, sour cream, almond flavored liqueur, chocolate cake , recipe follows, sliced almonds, for garnish, chocolate cake mix, almond flavored liqueur, water, vegetable oil, eggs, lightly beaten, butter, softened, semi-sweet chocolate, melted and cooled, almond flavored liqueur, sugar

cake flavored vodka (three olives or pinnacle make it), white chocolate liqueur (godiva white), dark chocolate liqueur (godiva original), cream and white chocolate shavings, for garnish

butter, sugar, flour, egg, spoonfull jelly (if you would like a chocolate cake add in 3 tbsp cocoa powder, you can also make peanut butte) or jam (if you would like a chocolate cake add in 3 tbsp cocoa powder, you can also make peanut butte)

butter, butter, bittersweet chocolate morsels, egg yolks, eggs, powdered sugar, all-purpose flour, salt, coffee liqueur, garnish: powdered sugar

sweetened condensed milk or 1/2 cup honey, liqueur , of choice (or juice for kids!), cake crumbs, vanilla extract, crushed heath chocolate-covered english toffee bars (optional), mixed fruit, drained (optional)

coffee ice cream, softened, ground espresso, unsalted butter, cut into 1/2-inch pieces, plus more for buttering the ramekins, granulated sugar (10.5 oz, plus more for dusting the ramekins), bittersweet chocolate, finely chopped, unsweetened chocolate, finely chopped, cornstarch, eggs, at room temperature, egg yolks, at room temperature, grand marnier (or other orange-flavored liqueur), sugar , for dusting the cakes