171011 limoncello cream fruit ray Recipes

olive oil, butter, boneless skinless chicken breast, cut into bite size pieces, white rice, chicken stock, poultry seasoning, sazon goya or 1 tbsp fajita seasoning mix, tomato sauce, spanish olives with pimento, drained and chopped, tomatoes, seeded and chopped, green bell pepper, seeded and chopped, white onion, chopped, drops hot sauce, chopped fresh flat-leaf parsley, lime , juice of, salt, ripe avocados, pitted and spoon flesh from skins, lime , juice of, garlic clove, sour cream, salt

strawberry cream cheese, softened to room temp, marshmallow cream, microwaved for 20 seconds, maraschino cherry juice, lemon juice, vanilla extract, graham cracker, fresh fruit, cubed

cream cheese, softened, sweetened condensed milk, lemon juice concentrate, vanilla extract, prepared tart shells (2 or 3-inch), mixed fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes or pi), apple jelly, melted

ripe plums, california red or dark skinned, halved and pitted, extra-virgin olive oi , for drizzling, balsamic vinegar, brown sugar, vanilla extract, lemon juice, ground black pepper, vanilla bean ice cream

butter, mcintosh apples, peeled, quartered, cored, and thinly sliced, ripe anjou or bosc pear, peeled, quartered, and thinly sliced, nutmeg , a few pinches or freshly grated, cinnamon, a handful ) brown sugar, vanilla ice cream, wafer stick cookies , vanilla wafers, or ginger snaps

plums, cut in 1/2 and pitted, peaches, cut in 1/2 and pitted, apricots or nectarines, cut in 1/2 and pitted, balsamic vinegar , look for a little age and good quality, french vanilla ice cream

pitted cherries, orange , zested and juiced, dried sweetened cranberries, vanilla ice cream, ginger snaps , vanilla wafers or cinnamon sugar cookies, to garnish

limoncello (an italian lemon liqueur), cointreau, champagne, lemon peel, for garnish

maple syrup, cinnamon stick, fresh nutmeg , about 3 grates, heavy cream, mixed berries (blackberries or raspberries or blueberries or halved strawberries), black walnuts or 1 pint maple walnut ice cream

maple syrup, cinnamon stick, a few grates of fresh nutmeg, heavy cream, mixed berries, black , raspberry and blue or, halved strawberries, black walnut or maple walnut ice cream

milk, heavy cream, tosted slivered almonds, honey, chopped chocolate, salt, chopped almonds, heavy cream, toasted slivered almonds

yellow tomatoes, seeded and chopped, red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves , a handful, chopped fresh cilantro leaves , a palm full, coarse salt, sour cream or reduced fat, lime, juiced and zested, cilantro leaves, 2 handfuls, extra-virgin olive oil , 1 turn of the pan, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno pepper jack cheese, flour tortillas

green apples, butter, brown sugar, ground cinnamon, a pinch ground cloves or 1 whole clove, vanilla ice cream, spray container whipped cream, freshly grated nutmeg

red wine, sugar, cinnamon stick, whole peppercorns, lemon rind, peaches, halved and pitted, vanilla bean ice cream, cream , in canister, freshly grated nutmeg, to garnish

vanilla ice cream, eggs, salt, poundcake , cut crosswise into 16 slices, vegetable oil, for frying, chocolate syrup

by 17-inch) sheets phyllo dough, melted butter, sugar, cinnamon, chopped walnuts, vanilla bean ice cream, honey, for garnish