904 light orange cream Recipes

light brown sugar, zest of 1 orange, grated, all-purpose flour, baking powder, salt, cold unsalted butter , cut into pieces, dried cranberries, heavy cream, sugar, orange juice

sugar-free orange gelatin, boiling water, ice cubes (about 3 cups), unsweetened crushed canned pineapple, drained, mandarin oranges, drained and cut into pieces, nonfat sour cream, carton frozen light whipped dessert topping, thawed, prepared angel food cake, cut into 1 inch cubes

graham cracker crumbs, butter, melted, sugar, ground ginger, cream cheese, softened, sugar, eggs, sour cream, orange extract, poppy seeds, vanilla extract, ground ginger, frozen raspberries in light syrup, vanilla extract

semisweet chocolate (chopped ), butter (unsalted ), orange rind (grated ), heavy cream, light corn syrup, chocolate, chopped, for dipping, sugar or 1/2 cup nuts, if desired

ground coffee beans, ground cinnamon, ground allspice, orange liqueur, light cream, brown sugar

flour, brown sugar, baking soda, baking powder, salt, butter, orange zest, milk, egg, lightly beaten, plain yogurt or 1/2 cup sour cream, chopped walnuts, raw sugar

light brown sugar, butter, heavy whipping cream, orange liqueur

butter, softened, light brown sugar, oranges, eggs, beaten, all-purpose flour, baking powder, all-bran cereal, crushed, sultanas, marmalade, corn syrup, cream cheese, sugar

whipping cream, egg yolks, sugar, grated orange rind, orange liqueur, vanilla extract, light brown sugar, garnishes: fresh raspberries , fresh mint sprig

peach schnapps, lemon lime soda, orange sherbert, vanilla ice cream, light cream

soft light cream cheese, powdered sugar, grated orange rind, fresh orange juice, frozen mini-phyllo pastry shells, thawed, fresh raspberries, powdered sugar

orange, flour, butter, golden caster sugar, flour, cinnamon, grated orange , zest of, apple (granny smith or bramley), egg white, lightly beaten, golden caster sugar, cream, to serve

sugar, brown sugar , packed, butter, softened, sour cream, vanilla, eggs, lightly beaten, flour, baking soda, baking powder, fresh cranberries, chopped, nuts, chopped, powdered sugar, orange zest, melted butter, orange juice

unsalted butter, light brown sugar , packed, fresh lemon juice, cinnamon sticks, ripe bananas, peeled , halved lengthwise, then crosswise, triple sec or 1/4 cup other orange-flavored liqueur, dark rum, ground cinnamon, orange juice, vanilla ice cream (4 scoops)

oranges, light brown sugar, unsalted butter, melted , plus, unsalted butter (at room temperature ), granulated sugar, grated orange , zest of, eggs, all-purpose flour, baking powder, baking soda, salt, heavy cream, vanilla extract

ricotta cheese, cream, caster sugar (150g), plain flour or 1/3 cup gluten-free blended flour, salt, orange zest, finely grated, orange liqueur (60ml), vanilla extract, eggs, sliced almonds , very lightly roasted, icing sugar , for dusting

butter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.

assorted fresh berries, washed and patted dry , such as strawberries, raspberries, blackberries and blueberries (strawberries hulled and sliced), sugar, water, grated orange zest, self-rising flour, cake flour, sugar, baking powder, salt, baking soda, cold unsalted butter , plus 2 tbsp melted butter, heavy cream, all-purpose flour, lightly sweetened whipped cream , for serving, mint sprigs, for garnishing