2763 light breast Recipes

  • Chicken Breasts Stuffed With Asparagus
    whole chicken breasts, halved , boned and pounded (very i... and
    15 More
    whole chicken breasts, halved , boned and pounded (very important step, lb them), asparagus spears, lightly blanched, butter, melted, dijon mustard, garlic cloves, finely chopped, white wine, breadcrumbs, parmesan cheese, parsley, butter, egg yolks, salt, sugar, tabasco sauce, dry mustard, fresh lemon juice
    1 hour 15 min, 16 ingredients
  • Chicken Breasts Stuffed with Asparagus
    whole chicken breasts, halved ,boned and pounded and
    8 More
    whole chicken breasts, halved ,boned and pounded, asparagus spears, lightly blanched, butter, melted, dijon mustard, garlic, finely chopped, white wine, breadcrumbs, grated parmesan cheese, chopped parsley
    1 hour 20 min, 9 ingredients
  • Grilled Chicken Breasts With Wine Sauce
    boneless skinless chicken breasts (about 4 oz each) and
    10 More
    boneless skinless chicken breasts (about 4 oz each), vegetable oil, butter, fresh garlic, finely chopped, all-purpose flour, chicken broth, fresh parsley, chopped, white wine (or chicken broth), salt, pepper, light sour cream (or no-fat)
    35 min, 11 ingredients
  • Chicken Breasts in Lemon Mushroom Sauce
    chicken breasts, halved, boneless and skinless and
    16 More
    chicken breasts, halved, boneless and skinless, egg, jumbo, lightly beaten, lemon juice, fresh, flour, salt, sea, pepper, black, red pepper flakes, crushed, lemon zest, butter, butter (optional), garlic cloves, finely chopped, shallot, finely chopped, onion, sweet, finely chopped, mushrooms, sliced, chicken stock, heavy cream, lemon juice, fresh
    30 min, 17 ingredients
  • Simple Marinated Grilled Chicken Breasts
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, marinade (amounts approximate, i just pour or shake in to taste), soy sauce (i use light ), balsamic vinegar, marsala cooking wine (or use whatever wine you have), minced garlic, lemon juice, olive oil, salt and pepper
    20 min, 10 ingredients
  • Turkey Breast with Spinach-Feta Stuffing
    water, divided, prewashed baby spinach, olive oil, divided and
    15 More
    water, divided, prewashed baby spinach, olive oil, divided, chopped shallots, divided, garlic clove, minced, crumbled feta cheese, dry breadcrumbs, dried oregano, salt, divided, freshly ground black pepper, egg white, lightly beaten, boneless turkey breast half, freshly ground black pepper, dry white wine, fat-free , less-sodium chicken broth, cornstarch, butter, oregano sprigs (optional)
    18 ingredients
  • Cooking Light Magazine's Chicken Parmesan
    boneless chicken breasts, egg, lightly beaten and
    5 More
    boneless chicken breasts, egg, lightly beaten, italian seasoned breadcrumbs, butter or 2 tbsp margarine, spaghetti sauce, mozzarella cheese, shredded, parmesan cheese, grated
    45 min, 7 ingredients
  • Cooking Light's Seared Orange Duck Breast
    duck breasts, skinned and halved, grated orange rind, salt and
    7 More
    duck breasts, skinned and halved, grated orange rind, salt, pepper, garlic cloves, crushed, fresh orange juice (about 2 oranges), sake (rice wine), low sodium soy sauce, honey, canola oil
    48 min, 10 ingredients
  • Broccoli and Cheese Stuffed Chicken Breast
    miracle whip light and
    9 More
    miracle whip light, fresh broccoli, steamed and chopped (you can use frozen, i prefer fresh ), grated parmesan cheese, shredded reduced-fat mozzarella cheese, shredded colby-monterey jack cheese, boneless skinless chicken breasts (cleaned ), garlic cloves, finely chopped, extra virgin olive oil, paprika
    36 min, 10 ingredients
  • Chicken Breasts With Cream Cheese Stuffing
    chicken breasts, with skin and bone and
    4 More
    chicken breasts, with skin and bone, light chive & onion cream cheese, chili powder (to taste), olive oil, salt and pepper
    1 hour 10 min, 5 ingredients
  • Turkey Breast Stuffed with Matzo and Fennel
    olive oil, onion, finely chopped and
    12 More
    olive oil, onion, finely chopped, fennel (sometimes called anise), stalks and fronds cut off and discarded, then bulbs cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, salt, golden raisins, egg matzos (about 6 inches square), broken into 1/2-inch pieces, egg, lightly beaten, chopped fresh parsley, black pepper, fennel seedstoasted and ground in an electric coffee/spice grinder, whole turkey breast (bone and skin attached), low-sodium chicken broth (14 fl oz), potato starch
    14 ingredients
  • Chicken Breasts with Rosemary Honey Butter.
    butter, softened, light olive oil, honey and
    2 More
    butter, softened, light olive oil, honey, chopped fresh rosemary, whole boneless skinless chicken breasts
    15 min, 5 ingredients
  • Chicken Breasts with Pine Nuts and Tomatoes
    chopped fresh parsley, garlic, minced and
    10 More
    chopped fresh parsley, garlic, minced, dried oregano, crumbled, olive oil, onion, minced, prosciutto, chopped, pine nuts, lightly toasted, boneless skinless chicken breast halves, dry white wine, cream, chopped fresh parsley
    32 min, 12 ingredients
  • Easy Skillet Chicken Breasts Nero Style Easy Skillet Chicken Breasts Nero Style
    whole chicken breasts, skinless and boneless, butter and
    16 More
    whole chicken breasts, skinless and boneless, butter, olive oil, divided, asparagus spears, trimmed, washed and cut into 2-inch lengths, frozen artichoke hearts, slightly thawed, tomatoes, seeded and cut into 1-inch cubes, kosher salt, fresh ground black pepper, onion powder, dried rosemary, dried thyme leaves, dry breadcrumbs, egg, lightly beaten, bay leaves, shallots, chopped, pitted black olives, drained, fresh lemon juice, dry white wine
    40 min, 18 ingredients
  • Roast Breast of Turkey (Emeril Lagasse) Roast Breast of Turkey (Emeril Lagasse)
    water, white wine, orange juice, kosher salt and
    7 More
    water, white wine, orange juice, kosher salt, light brown sugar, black peppercorns, bay leaves, fresh thyme, whole turkey breast, vegetable oil, turkey rub , or poultry seasoning and salt and pepper to taste
    1 hour 35 min, 11 ingredients
  • Garlic-and-Herb-Stuffed Chicken Breasts Garlic-and-Herb-Stuffed Chicken Breasts
    skinned and boned chicken breasts and
    8 More
    skinned and boned chicken breasts, light buttery-garlic -and-herb spreadable cheese, egg whites, nonfat buttermilk, italian-seasoned breadcrumbs, whole wheat cracker crumbs, salt, pepper, olive oil
    25 min, 9 ingredients
  • Turkey Breast and Herb-Cornbread Stuffing Turkey Breast and Herb-Cornbread Stuffing
    buttermilk cornbread mix, bone-in, skin-on turkey breast and
    10 More
    buttermilk cornbread mix, bone-in, skin-on turkey breast, salt, pepper, butter, chopped onion, chopped celery, chopped fresh parsley, poultry seasoning, herb-seasoned stuffing mix, eggs, lightly beaten, low-sodium chicken broth
    20 min, 12 ingredients
  • Herbed Chicken Breasts With Buttered Leeks Herbed Chicken Breasts With Buttered Leeks
    sliced leeks, white and light green parts only and
    7 More
    sliced leeks, white and light green parts only, chicken broth (i use low-sodium ) or 2 cups chicken bouillon (i use low-sodium), unsalted butter, boneless skinless chicken breasts, kosher salt, pepper, lemon juice, coarsely chopped fresh tarragon or 2 tbsp fresh marjoram
    30 min, 8 ingredients




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