24668 lie stock Recipes
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shrimp (16 to 20), extra-virgin olive oil, dry white wine and14 Moreshrimp (16 to 20), extra-virgin olive oil, dry white wine, homemade or canned low-sodium chicken stock, saffron threads (about 24), ribs celery, coarsely chopped, onion (about 8 oz), coarsely chopped, fresh bay laurel leaves , torn, or 2 dried, springs fresh sage, pumpkin puree, fresh (see note) or canned, heavy cream, salt , less if using canned stock, scant 1/8 tsp cayenne pepper, freshly squeezed lemon juice, freshly ground black pepper, extra-virgin olive oil, chopped fresh sage17 ingredients
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fine sea salt and freshly ground black pepper and12 Morefine sea salt and freshly ground black pepper, extra virgin olive oil, red onion cut into small dice, crushed red pepper flakes , plus more to taste, cremini mushrooms , wiped clean with a damp cloth and thinly sliced, homemade vegetable stock or store-bought , low-sodium vegetable broth, pencil asparagus , thinly sliced on the bias, tip end left about 1 1/2 inches long, heavy cream, pine nuts, dried fettuccine or pappardelle, shredded basil, unsalted butter, freshly grated parmigiano-reggiano13 ingredients
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grits and13 Moregrits, low-sodium chicken or vegetable stock (amount may vary, depending on grits package directions), divided, vegetable oil cooking spray, grated parmesan, unsalted butter, local shrimp, shelled and deveined, juice of 1 lemon, hot pepper sauce , such as tabasco, thick-cut bacon, cut in 1/2-inch dice, diced red bell pepper, chopped scallions, unbleached all-purpose flour, dry white wine or additional stock, chopped fresh parsley14 ingredients
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water, yellow cornmeal, salt, freshly ground black pepper and11 Morewater, yellow cornmeal, salt, freshly ground black pepper, unsalted butter, peanut oil, onion, chopped (1/2 cup), mushrooms (cultivated, wild, or a combination), trimmed, cleaned, and cut into 1/2-inch pieces (2 cups), garlic cloves, crushed and finely chopped (2 tsp), tomatoes, halved, seeded , and cut into 1/2-inch pieces (1 1/4 cups), ears corn, husked and kernels cut off (1 cup), homemade chicken stock or low-salt canned chicken broth, salt , or to taste, freshly ground black pepper, chopped fresh chives15 ingredients
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asparagus spears (about 6 oz), trimmed and cut into 1/2-i... and9 Moreasparagus spears (about 6 oz), trimmed and cut into 1/2-inch pieces, fresh fava beans, sugar snap peas, fresh basil leaves, loosely packed, extra-virgin olive oil, shallot, finely chopped, vegetable stock or canned vegetable broth, fine sea salt, freshly ground black pepper, mixed herbs such as chervil , chives, oregano, and parsley, coarsely chopped10 ingredients
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olive oil, fresh lemon juice, chopped shallots and5 Moreolive oil, fresh lemon juice, chopped shallots, chopped fresh oregano or 1 tbsp dried, chopped fresh italian parsley, garlic cloves, minced, russet potatoes, peeled , each cut lengthwise into 6 wedges, chicken stock or canned low-salt chicken broth8 ingredients
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Crown Roast of Pork with Corn Bread-Poblano Stuffingextra-virgin olive oil, garlic, chopped, shallot, chopped and16 Moreextra-virgin olive oil, garlic, chopped, shallot, chopped, fresh sage, chopped, kosher salt, freshly ground black pepper, crown roast of pork , rib ends frenched, unsalted butter, poblano chiles, seeded and diced, yellow onion, diced, stalk celery, diced, garlic, minced, corn bread for stuffing (1 1/2 recipes ) or packaged corn bread stuffing, eggs, lightly beaten, chicken stock or low-sodium chicken broth, fresh cilantro leaves, chopped, hot sauce such as tabasco, salt, freshly ground black pepper19 ingredients
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Cavatelli Pasta with Lobster, Spring Peas, and Mascarponelive lobsters or 2 lb cooked lobster meat and11 Morelive lobsters or 2 lb cooked lobster meat, frozen cavatelli pasta, extra-virgin olive oil, shallots, finely chopped, garlic, finely chopped, chicken stock or low-sodium chicken broth, fresh or frozen peas, fresh flat-leaf parsley, chopped, fresh thyme, chopped, fresh chives, chopped, mascarpone, kosher salt12 ingredients
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Duck Breast with Roasted Peaches and Walnut-Parsley Fried Ricejasmine rice, soy sauce and18 Morejasmine rice, soy sauce, fresh lime juice (from 2 medium limes), fresh ginger, finely chopped (from 2-inch-long knob), garlic, finely chopped, sesame oil, vegetable oil , plus more if needed to add to duck fat, peaches, unpeeled, halved vertically and pitted, sugar, boneless duck breasts with skin, coarse sea salt or other coarse salt, freshly ground pepper, preferably white, veal or duck demi-glace, unsalted butter, shallot, finely chopped, walnut pieces, toasted and chopped, fresh parsley leaves, coarsely chopped, chicken stock or low-sodium chicken broth, mixed micro greens, fresh chives, finely chopped20 ingredients
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Roast Capon with Lemon, Thyme, and Onionscapon or oven stuffer; preferably not frozen, salt and12 Morecapon or oven stuffer; preferably not frozen, salt, black pepper, unsalted butter, softened, grated fresh lemon zest, chopped fresh thyme plus 10 sprigs fresh thyme, lemons, halved, fresh lemon juice, shallots, trimmed , leaving root ends intact, and halved lengthwise, red onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, yellow onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, chicken stock or reduced-sodium chicken broth, all-purpose flour, garnish: lemon wedges and fresh thyme sprigs3 hour 30 min, 14 ingredients
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Buttered Noodles with Chivesno-yolk egg noodles, unsalted butter, cut into bits and4 Moreno-yolk egg noodles, unsalted butter, cut into bits, low-fat chicken stock or low-sodium fat-free chicken broth, heated, chopped fresh chives, salt, black pepper10 min, 6 ingredients
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Warm Spinach-Parmesan Dipbutter, olive oil, chopped onion, garlic cloves, minced and8 Morebutter, olive oil, chopped onion, garlic cloves, minced, all purpose flour, chicken stock or canned low-salt chicken broth, whipping cream, ready-to-use fresh spinach leaves, grated parmesan cheese, sour cream, cayenne pepper, baguette slices, toasted12 ingredients
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Venetian Crab Soupcanola oil, onion, chopped, celery rib, chopped and12 Morecanola oil, onion, chopped, celery rib, chopped, fennel bulb, trimmed and chopped, shrimp shells from 2 lb shrimp (reserve shrimp for another use), whole tomatoes in juice, ginger, peeled and chopped, saffron threads, crumbled, curry powder, california bay leaf or 1 turkish, chicken stock or reduced-sodium chicken broth, yukon gold potato, celery root (celeriac), unsalted butter, jumbo lump crabmeat1 hour 45 min, 15 ingredients
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Roasted-Tomato Soup with Parmesan Waferstomatoes , halved lengthwise, garlic cloves, left unpeeled and8 Moretomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, onion, finely chopped, dried oregano, sugar, unsalted butter, chicken stock or reduced-sodium chicken broth, heavy cream, garnish: oregano sprigs1 hour 45 min, 10 ingredients
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Rigatoni with Tomato, Basil, and Mushroom Sauceolive oil and15 Moreolive oil, shallot, minced (about 1/4 cup), plus 1 shallot, sliced, garlic cloves, minced, shiitake mushrooms, stemmed, caps thinly sliced, oyster mushrooms, thinly sliced, baby portobello mushrooms (about 4 oz), stemmed , gills scraped, thinly sliced, button mushrooms, thinly sliced, chopped onion, diced tomatoes in juice, dry white wine, chopped fresh basil, rigatoni, vegetable stock or canned vegetable broth, grated parmesan cheese, drained oil-packed sun-dried tomatoes, thinly sliced, grated parmesan cheese16 ingredients
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