793 licorice blender Recipes

toasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .

marshmallows, butter, cubed, vanilla extract, cornflakes, red-hot candies, red shoestring licorice and 1 red dot candy, optional

yellow cake mix (regular size), vanilla frosting, divided, yellow, red and blue paste food coloring, ice cream sugar cones, assorted candies : m&m s miniature baking bits, red shoestring licorice and cherry sour ball candies

white cake mix (regular size), vanilla frosting, red licorice twists, red shoestring licorice, jelly beans, nonpareils

yellow cake mix (regular size), king arthur unbleached all-purpose flour, milk, butter, softened, shortening, sugar, vanilla extract, cream-filled sponge cake, lemon-flavored or black licorice twists, shoestring black licorice (15 inches), chocolate-covered peanut butter candies, red fruit roll-up

sugar, water, canola oil, eggs, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, cream cheese, softened, sugar, egg, lightly beaten, salt, drops neon green food coloring, semisweet chocolate chips, butter, softened, sugar, vanilla extract, drops neon green food coloring, milk, shoestring red licorice , cut into 2-inch pieces, marshmallows, assorted candies of your choice: gummi life savers, skittles, spice drops, licorice bites, good & plenty and junior mints

tart apples, popsicle sticks, orange candy slices, black rope licorice, red rope licorice, flaked coconut, caramels, heavy whipping cream, skittles bite-size candies, tube decorating icing in color of your choice, optional, gumdrops

cake mix of your choice (regular size), semisweet chocolate chips, shortening, bugles, chocolate wafers, cut in half, chow mein noodles, sugar, baking cocoa, vanilla frosting, green paste food coloring, marshmallows, assorted candies : miniature chocolate chips, black licorice twists, black shoestring licorice and purple nerds

cake mix of your choice (regular size), vanilla frosting, orange paste food coloring, chow mein noodles, sugar, baking cocoa, nacho tortilla chips, broken, assorted candies : green m&m s, miniature semisweet chocolate chips, black licorice twists and shoestring licorice

chocolate cake mix (regular size), vanilla frosting, dark baking cocoa, assorted candies : large marshmallow, 2 brown m&m s, 1 spearmint leaf, 1 6-inch piece red shoestring licorice and a m&m s brand peanut candies

popped popcorn, sugar, brown sugar, water, corn syrup, candy corn, pretzel sticks, purple cellophane or plastic wrap-1 15 x 12 inches and one 6-inch square, red shoestring licorice-1 24 inches and one 12 inches, wooden skewer, black rope licorice -8 inches each, ice cream sugar cone, vanilla frosting, brown m &m s, pretzel rod, potato sticks, chocolate sandwich cookie crumbs

shortening, sugar, molasses, eggs, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, baking powder, baking soda, salt, ground nutmeg, cookie cutters--3-inch reindeer and 4-inch santa, egg whites, sugar, red, green and black paste food coloring, yellow fruit roll-up, pastry tips--star tips #25 and #9027, round tip #2 and leaf tip #67, chiclets, oat bran squares, dark chocolate thin mints, covered display base--22 inches x 16 inches, red rope licorice (four 5 inches, 1 8 inches and eight 2 inches), starlight mints, red fruit stripe gum, red shoestring licorice (9 inches), leaf-shaped spearmint gumdrops, sugar ice cream cones

pattern, cutting board, ruler, serrated thin-blade knife, pastry bag, decorator tips-ribbon , round, small and large stars (wilton ribbon tip #5 and star tips #18 and 23), x 5-inch jelly roll pan, dish towels, waxed paper, x 19-inch board or heavy cardboard, covered with freezer paper or plastic table covering, graham crackers, pretzel sticks (3 inches long), sugar wafers, chocolate/vanilla sandwich cookies (1 2-1/8 inches across and the rest 1-5/8 inches across), shortbread cookies (1-3/4 inches), chocolate-covered mint cookies (1-3/4 inches), animal cracker, rolls of wild cherry life savers, roll of assorted life savers, red hots or wilton cinnamon sprinkle decorations, m all package of & s brand chocolate candies, red shoestring licorice or twizzlers pull-n-peel licorice, red gumdrop, candy clown or clown head icing decorations (optional), tablepoons wilton meringue powder, sugar, warm water, cake mix of your choice (regular size), canned white and chocolate frosting

butter, salt, sugar, vanilla extract, flour, poppy seeds , finely ground in a coffee grinder or blender, or crushed with the bottom of a heavy pan, sugar, butter, cornstarch, sugar, egg yolks, freshly squeezed lemon juice, grated zest of 1 lemon, butter, softened, egg whites, sugar, cornstarch, poppy seeds

butter, flour, baking soda, sugar, oatmeal , measure and blend in a blender to a fine powder, chocolate chips, brown sugar, salt, eggs, baking powder, nuts, chopped (your choice ), vanilla

cakes, cooled, cardboard cake rounds, recipe chocolate ganache, recipe vanilla buttercream , colored red, black licorice rounds, coin size (for the spots), white wafer candies (for the eyes), candy coated chocolate pieces (for the eyes), red licorice whip (for the mouth and antennae)

all-purpose flour, for pans, yellow cake mix, unsalted butter, softened, eggs, buttermilk, sugar, meringue powder, lemon juice, warm water, sugar cones, piping gel, pink and orange nonpareil sprinkles, ready to use white rolled fondant icing (available at craft stores), cornstarch , for rolling fondant, pink candy coated licorice candies (recommended: good and plenty), rainbow licorice twists, 8 pink and 4 orange (recommended: swizzles), orange sour candies (recommended : starbursts), orange candies (recommended : spree), strawberry candies (recommended : starbursts), cherry candies (recommended : starbursts), white candy coated gum (recommended : chiclets), orange segment jelly candies, by 3-inch) high square cake pans, extra-large muffin pan, cardboard cake board, cardboard cake board, resealable plastic bag

shortening, sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, shortening, butter, softened, sugar, divided, salt, almond extract, vanilla extract, milk, purple and pink jimmies, pink jimmies and purple colored sugar, assorted candies : black shoestring licorice, skittles, and blue raspberry and strawberry licorice twists