36 lentil salad spinach Recipes

  • Red Lentil Dal with Carrot Salad and Coriander Flatbreads
    water, divided, dried small red lentils, canola oil and
    21 More
    water, divided, dried small red lentils, canola oil, chopped onion, minced peeled fresh ginger, minced garlic, kosher salt, ground cumin, garam masala, curry powder, serrano chiles, minced, spinach (about 4 cups loosely packed), canola oil, grated lime rind, fresh lime juice, sugar, shaved carrot (about 2 large), vertically sliced onion, cilantro leaves, refrigerated fresh pizza dough (leftover from spinach and onion pizza), ground coriander, kosher salt, hot cooked long-grain brown rice
    24 ingredients
  • Curried Lentil-Spinach Salad with Shrimp
    water, dried red lentils, salt, divided and
    10 More
    water, dried red lentils, salt, divided, chopped fresh mint, fresh lemon juice (about 2 lemons), honey, dijon mustard, extra-virgin olive oil, curry powder, torn spinach, sliced mushrooms, red bell pepper , cut into 1/4-inch strips, shrimp, cooked and peeled
    13 ingredients
  • Crunchy Sprouted Lentil Walnut Salad (Raw / Live Food)
    sprouted lentils and
    11 More
    sprouted lentils, walnuts (organic and raw for maximum nutrition), carrots, baby spinach , packed (or kale or a combo of the two), dried oregano, curry powder, garlic powder, mustard powder, extra virgin olive oil (or for variation, 1/2 cup mayo), lemon juice, apple cider vinegar, raw honey
    20 min, 12 ingredients
  • Lemony Italian Salad
    dried brown lentils, water and
    12 More
    dried brown lentils, water, tomatoes, chopped (about 1-3/4 cups), shredded parmesan cheese (3 oz), shredded asiago cheese (3 oz), baby fresh spinach leaves or 2 cups torn fresh spinach, sliced prosciutto (about 12 slices) or 1/2 lb ham (about 12 slices), vinegar, olive oil, lemon juice, dijon-style mustard, snipped fresh rosemary, salt, pepper
    35 min, 14 ingredients
  • Lentil, Spinach and Radish Salad With Balsamic-Orange Dressing, Lentil, Spinach and Radish Salad With Balsamic-Orange Dressing,
    baby spinach leaves, radishes, sliced and
    7 More
    baby spinach leaves, radishes, sliced, oranges, peeled and sectioned, cooked lentils, drained (use brown or green lentils), orange , juice and zest of, balsamic vinegar, extra virgin olive oil, whole grain dijon mustard, salt and pepper
    10 min, 9 ingredients
  • Lentil-Potato Salad Lentil-Potato Salad
    onion, halved, fresh bay leaf, lentils and
    13 More
    onion, halved, fresh bay leaf, lentils, idaho potatoes, peeled and chopped into small dice, extra virgin olive oil, shallot, chopped, garlic cloves, chopped, red bell pepper, seeded and chopped, frozen peas, vegetable stock, mint leaf, cilantro, extra virgin olive oil, spinach, ground cumin, salt & freshly ground black pepper
    25 min, 16 ingredients
  • Lentil-Potato Salad (Rachael Ray) Lentil-Potato Salad (Rachael Ray)
    onion, halved, fresh bay leaf, lentils and
    13 More
    onion, halved, fresh bay leaf, lentils, idaho potatoes, peeled and chopped into small dice, extra-virgin olive oil, shallot, chopped, garlic, chopped, red bell pepper, seeded and chopped, frozen peas, vegetable stock, mint leaves, cilantro leaves, extra-virgin olive oil, spinach, ground cumin, salt and freshly ground black pepper
    35 min, 16 ingredients
  • Light Healthy Lentil Cottage Pie Light Healthy Lentil Cottage Pie
    pasta sauce, celery, finely sliced, carrot, grated and
    9 More
    pasta sauce, celery, finely sliced, carrot, grated, spinach, shredded, cooked lentils, garlic clove, cauliflower, pumpkin, peeled and chopped, lettuce leaf , for salad, tomato , for salad, cucumber , for salad, carrot , for sald
    30 min, 12 ingredients
  • Warm Lentil, Spinach & Beetroot Salad Warm Lentil, Spinach & Beetroot Salad
    olive oil, onion, chopped, garlic cloves, crushed and
    10 More
    olive oil, onion, chopped, garlic cloves, crushed, green pepper, chopped, lean bacon, chopped, dried herbs, balsamic glaze, spinach, chopped, beetroots, cooked, lentils, rocket, chopped, blue cheese, crumbled, salt and pepper, to taste
    25 min, 13 ingredients
  • Warm Salad of Grilled Trout with Spinach and Lentils Warm Salad of Grilled Trout with Spinach and Lentils
    honey, dijon mustard and
    10 More
    honey, dijon mustard, asparagus, stems trimmed, ends peeled and cut into 2-inch pieces, cooked lentils, trout fillets, skin on, salt, freshly ground pepper, olive oil, unsalted butter, walnuts, balsamic vinegar, baby spinach, well rinsed and spun dry
    45 min, 12 ingredients
  • Baby Spinach and Egg Muscle Salad Baby Spinach and Egg Muscle Salad
    baby spinach, fresh blueberries and
    4 More
    baby spinach, fresh blueberries, cooked lentils, rinsed (canned ), walnuts, hard-boiled eggs, sliced, honey mustard dressing (simple honey mustard salad dressing or use newman s own lighten up )
    10 min, 6 ingredients
  • Mjeddrah (Lebanese Lentil Rice) Mjeddrah (Lebanese Lentil Rice)
    carrot, sliced, celery, sliced, onions, chopped and
    15 More
    carrot, sliced, celery, sliced, onions, chopped, dried red chili, stemmed and broken in half, cinnamon, olive oil, uncooked brown rice, olive oil, water, lentils, washed and drained, garden salad (lettuce, spinach leaves, chopped tomatoes, chopped onions, chopped bell pepper, sliced olives, and s), olive oil, lemon juice, paprika, dry mustard, garlic clove, minced, honey, salt
    8 hour 20 min, 18 ingredients
  • Mandarin Spinach Salad Mandarin Spinach Salad
    vegetable oil, rice vinegar, grainy mustard, salt, pepper and
    6 More
    vegetable oil, rice vinegar, grainy mustard, salt, pepper, baby spinach leaves, leafy green sprouts or lentil sprouts, sliced almonds , optional, radishes, thinly sliced, green onion, sliced, mandarin orange sections, drained and patted dry
    11 ingredients
  • Colorful Rice Salad With Lemon Dressing Colorful Rice Salad With Lemon Dressing
    green onions, thinly sliced (scallions) and
    13 More
    green onions, thinly sliced (scallions), garlic cloves, finely minced, summer squash, diced, tomato, diced, red bell pepper, finely chopped, spinach leaves , rolled together tightly and very thinly sliced (chiffonade technique), chopped fresh parsley, chopped fresh cilantro (optional), carrot, grated, lentil sprouts (or other sprouts), fresh lemon juice, extra virgin olive oil, cooked brown rice, salt and pepper
    20 min, 14 ingredients




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