5 lentil panch Recipes

  • Lentils With Panch Phoran (Dal)
    red lentil, mung beans (moong dal, dehulled), salt and
    6 More
    red lentil, mung beans (moong dal, dehulled), salt, cold water, vegetable oil, asafetida powder, panch phoron (try panch phoran), plum tomato, seeded and finely chopped, turmeric
    40 min, 9 ingredients
  • Cauliflower Dal With Panch Phoron
    masoor dal or 1 1/2 cups red lentils, water, turmeric and
    10 More
    masoor dal or 1 1/2 cups red lentils, water, turmeric, salt (or to taste), canola oil or 1/8 tsp cooking spray, panch phoron, onion, diced, garlic cloves, minced, red pepper flakes, ginger paste or 1 tsp minced gingerroot, diced tomatoes, head cauliflower, cut into small florets, water
    50 min, 13 ingredients
  • Cauliflower Dal With Panch Phoron Cauliflower Dal With Panch Phoron
    red lentils, water, turmeric, salt (or to taste) and
    9 More
    red lentils, water, turmeric, salt (or to taste), canola oil (or spray), panch phoron, onion, diced, garlic cloves, minced, red pepper flakes, ginger paste (or 1 tsp. minced ginger), diced tomatoes (or 1 can), head cauliflower, cut into small florets, water
    11 min, 13 ingredients
  • Cauliflower Dal With Panch Phoran - Vegan Cauliflower Dal With Panch Phoran - Vegan
    red lentils , they actually look orange to me, water and
    11 More
    red lentils , they actually look orange to me, water, turmeric, salt, canola oil, five-spice seasoning , directions are in the recipe description above. food.com doesn tsp recognize the words panch phoran, onion, diced, garlic cloves, minced, ginger, minced, red pepper flakes, tomatoes, diced, head cauliflower, cut into small florets, water
    50 min, 13 ingredients




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