5 lemony roast chicken Recipes

chicken, cut into 8 pieces, extra virgin olive oil, fresh rosemary leaf, fresh lemon juice, garlic cloves, thinly sliced, lemon, peel removed , pit and pulp chopeped, kosher salt & freshly ground black pepper

roasting chicken, olive oil, lemon, halved, garlic, minced, dried parsley, salt, pepper, garnishes: additional lemon halves and parsley

chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced

dressing, oil, frozen lemonade concentrate thawed, ginger , curry powder, tarragon, garlic powder, cooked diced chicken ( use leftovers or from a store bought oven roasted chicken ), sliced green grapes, sliced celery, salt and pepper to taste