788 lemony blintz Recipes

garlic, peeled and minced, carrot, diced, stalk celery, diced, kosher salt, black pepper, water, crushed saffron threads, quinoa , rinsed well, millet, water, lemon juice, grated lemon zest, green beans, chopped into thirds

ghee or extra-virgin olive oil, fine grain sea salt, onion or a couple shallots, sliced, cooked chickpeas (canned is fine , if you don tsp want to cook up a pot of dried chickpeas), extra-firm tofu, chopped kale, zucchini, chopped, zest and juice of 1/2 a lemon

broccoli, washed and dried, olive oil, salt and pepper, garlic cloves, peeled and sliced (optional), lemon zest, lemon juice, parmesan cheese, grated, capers (optional), basil , slivered (optional)

eagle brand condensed milk ( buy good quality condensed milk), graham cracker crust, egg (beaten ), lemon juice, tub of cool whip

butter or margarine, softened to room temperature, sugar, eggs, lemon juice, grated rind of 1 lemon, flour, mace, salt

sun-maid natural raisins, sweetened condensed milk (not evaporated milk), lemon juice, grated lemon zest, butter or margarine, brown sugar, vanilla extract, all-purpose flour, baking soda, salt, oats, chopped walnuts

all-purpose flour, salt, divided, shortening, cold milk, brown sugar, butter or margarine, softened, ground cinnamon, baking apples, peeled and cored, egg white, beaten, lemon sauce, sugar, cornstarch, water, butter or margarine, lemon juice, grated lemon peel, salt

all-purpose flour, baking powder, salt, lemon or plain whole-milk yogurt, sugar, divided, extra large eggs, grated lemon zest (skin of 2 lemons), pure vanilla extract, vegetable oil, freshly squeezed lemon juice, glaze, icing sugar, freshly squeezed lemon juice

fat free or low fat plain yogurt, confectioners sugar, grated lemon zest or orange zest, fresh lemon juice or orange juice, pure vanilla extract, low fat or fat free granola, blueberries and quartered strawberries

boiling-hot water, dried porcini mushrooms, chicken broth, unsalted butter, cremini mushrooms, quartered, onion, finely chopped, arborio rice (8 oz), dry white wine, grated fresh lemon zest, grated parmesan, chopped fresh flat-leaf parsley

fresh asparagus spears, whole tiny new potatoes, unpeeled and cut into quarters, olive oil, shredded lemon peel, salt, dried thyme, crushed, fresh thyme sprigs (optional)

asparagus trimmed and peeled, dry white wine, salt, freshly ground black pepper, extra virgin olive oil, juice of 1/2 lemon

leeks, white part only, olive oil, dry white wine (or broth), fresh lemon juice, chicken or veg. stock, s &p, chopped fresh parsley

diced eggplant, extra virgin olive oil, svgs red quinoa, lemon juice, capers, pesto (refer to my recipe, as it s thicker than most recipes), salt

whole wheat couscous (1 box), yellow onion, halved and cut into 1/4 inch wedges, heads garlic, peeled and minced, olive oil, green olives, halved, juice of 1 lemon, zest of 1/2 lemon, feta or goat cheese (optional)

fresh lemon-basil leaves, sugar, divided, butter, softened, lemon juice, egg, all purpose flour

butter, melted, graham cracker crumbs , or cookie crumbs of your choice, cream cheese, sugar, eggs, grated zest and juice of 1 lemon, vanilla extract or lemon extract, heavy cream, sour cream

farm fresh ricotta cheese or see note if using storebought, softened unsalted butter for the pan, sugar for the pan plus 1 1/2 cups sugar or splenda for sugar free, eggs, greek yoghurt, vanilla, grated lemon zest, juice from the fresh lemon