35 lemon streusel cake Recipes

dry active yeast (4 1/2 scant tsp), water (warm, 110 to 115 degrees ), granulated sugar, eggs, milk, vanilla extract, unbleached all-purpose flour, table salt, unsalted butter (2 sticks), cut into 1-inch pieces and slightly softened, egg wash, egg, heavy cream (preferably ) or whole milk, streusel topping (optional), light brown sugar, granulated sugar, unbleached all-purpose flour, ground cinnamon, table salt, butter (cold), cut into 8 pieces, coffee cake icing (optional), sugar , sifted, milk, vanilla extract, sweet cheese filling, cream cheese, granulated sugar, unbleached all-purpose flour, table salt, grated lemon zest from 1 lemon, egg, vanilla extract

yellow cake mix, apple pie filling, eggs, lemon juice, lemon zest, apple pie spice, butter (room temp .), flour, powdered sugar, egg yolk, vanilla

yellow cake mix, butter, melted, quick-cooking oats, frozen blueberries, thawed, seedless raspberry jam, grated lemon zest

butter, softened, sugar, egg, grated fresh lemon rind, vanilla, milk, all-purpose flour, salt, bananas, brown sugar, all-purpose flour, cinnamon, cold butter, cut into bits, baking powder

unsweetened raspberries, water, lemon juice, sugar, cornstarch, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, cold butter, cubed, eggs, lightly beaten, sour cream, vanilla extract, king arthur unbleached all-purpose flour, sugar, butter, softened, chopped pecans, sugar, milk, vanilla extract

ingredients for crumbs, flour, white sugar, salt, butter or vegetable oil, ingredients for cake, baking powder, milk, eggs, almond flavoring, blueberries, fresh or frozen, second layer, nonfat ricotta cheese, white sugar, lemon juice, ingredients for topping, reserved crumbs, ground pecans, brown sugar, cinnamon

streusel, all-purpose flour, light brown sugar, granulated sugar, ground cinnamon, table salt, unsalted butter (1/2 stick), cut into 8 pieces, softened but still cool, cake, all-purpose flour, baking powder, unsalted butter (1 1/4 sticks), softened but still cool, granulated sugar, table salt, grated lemon zest, vanilla extract, eggs, room temperature, fresh blueberries, cream cheese whipped cream, cream cheese, room temperature, sugar, table salt, vanilla extract, heavy cream

butter, softened, sugar, eggs, vanilla (or use 2 tsp alond extract), flour, baking powder, salt, grated lemon zest, plain yogurt, blueberries, light brown sugar, cinnamon (can use less ), nutmeg, chopped walnuts, butter (to be mixed with remaining half of the streusel mixture for top of cake)

pecans, chopped, rolled oats, brown sugar , packed, butter, melted, peaches, peeled and sliced, lemon juice, butter, softened, granulated sugar, eggs, lemon rind, grated, all-purpose flour, baking powder, salt, mace, milk

sugar, potato starch, strawberries, trimmed and halved (4 pints), rhubarb , stalks cut crosswise into 1/2-inch slices (4 cups), fresh lemon juice, grated fresh lemon zest, matzo cake meal (can substitute 1/2 cup with ground almonds), light brown sugar, potato starch, cinnamon, salt, unsalted butter (1 1/4 sticks) or 10 tbsp margarine, cut into pieces and softened (1 1/4 sticks)

unsalted butter, granulated sugar, egg, flour, salt, baking powder, lemon extract, almond extract, poppy seeds, milk, fresh blueberries (best with fresh ) or 2 cups frozen blueberries (best with fresh), light brown sugar, flour, cinnamon, butter, chopped pecans

fresh raspberries, water, lemon juice, sugar, cornstarch, batter, flour, sugar, baking powder, baking soda, cold butter, eggs, lightly beaten, sour cream, vanilla, flour, sugar, butter, softened, chopped pecans, glaze, sugar, milk, vanilla

king arthur unbleached all-purpose flour, sugar, salt, butter, baking powder, milk, eggs, vanilla extract, fresh or frozen blueberries, ricotta cheese, egg, sugar, grated lemon peel, reserved crumbs from coffee cake batter, chopped almonds, brown sugar, ground cinnamon