24 lemon sponge cake butter Recipes
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Charlotte Malakoffsoft unsalted butter, superfine sugar and21 Moresoft unsalted butter, superfine sugar, ground, (or finely chopped) toasted hazelnuts, hazelnut liqueur, heavy cream, sponge cake, each 1/2-inch thick , recipe follows, orange liqueur mixed with 1/4 cup water, strawberries, coarsely chopped, toasted hazelnuts, flavored cream garnish , optional, heavy cream, sugar, orange liqueur, vanilla, cake flour, baking powder, salt, milk, unsalted butter, vanilla extract, lemon extract, eggs, sugar1 hour 5 min, 23 ingredients
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Melrose Puddingfine, dry breadcrumbs, divided, milk, butter, softened and8 Morefine, dry breadcrumbs, divided, milk, butter, softened, sugar, eggs, separated, grated lemon rind, lemon juice, coconut macaroons, sherry, divided, apple jelly, sponge cake , cut into 1/2-inch slices11 ingredients
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Peach Sponge - Custard Cakepeaches, sliced, low fat cottage cheese, eggs, separated and5 Morepeaches, sliced, low fat cottage cheese, eggs, separated, lemon juice, sugar, flour, butter or 3 tbsp margarine, melted, skim milk21 min, 8 ingredients
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