14 lemon shrimp with and wild rice Recipes

cream of mushroom soup, green peppers, chopped, onions, chopped, butter, melted, lemon juice, wild rice, cooked, worcestershire sauce, pepper, dry mustard, shredded cheddar cheese, shrimp, shelled and deveined

uncooked colosal shrimp, peeled and deveined, water, bell pepper, 1 inch chunks, onion, chopped, stalks celery, chopped, diced tomatoes, old bay seasoning, ground coriander, white pepper, black pepper, sea salt, tabasco sauce, worcestershire sauce, fresh lemon juice, grain rice, wild rice, garlic cloves, bay leaves

onion, chopped, garlic cloves, minced, canola oil, lemon juice, reduced-sodium soy sauce, ground ginger, uncooked large shrimp, peeled and deveined, grain and wild rice mix

shrimp , fresh 0r thawed (shelled and deveined), snow peas, rinsed, butter, oil, garlic cloves, minced (to taste), fresh ginger, minced, onion, diced, celery ribs, sliced, lemon juice (juice of 1/2-1 lemon, respectively), pepper (more or less to taste), cooked wild rice (or any other rice) (optional)

wild rice mix, cream of shrimp soup, undiluted, onions, minced, butter, melted, lemon juice, worcestershire sauce, salt, pepper, cheddar cheese, shredded, shrimp, shelled

grain and wild rice mix, water, unpeeled, medium-size fresh shrimp, lump crabmeat, drained, artichoke hearts, drained and halved, sliced green onions, fresh herb vinagrette, fresh lemon juice, heads bibb lettuce, asparagus, steamed and chilled, tomatoes, sliced, garnish: lemon wedges

water, butter or 4 tbsp margarine, divided, lemon juice, worcestershire sauce, ground mustard, pepper, grain and wild rice blend, uncooked shrimp, peeled and deveined, chopped green peppers, chopped green onions

grain and wild rice blend, sweet green pepper, chopped, celery, chopped, onion, chopped, butter or 1/4 cup margarine, condensed cream of mushroom soup, cheddar cheese, shredded, swiss cheese, shredded, shrimp, cooked, peeled and deveined, black pepper, lemons, very thinly sliced

u -8) head on wild shrimp, pancetta, lemon pepper, worcestershire sauce, whole milk, water, jalapeno peppers, split, yellow corn stone-ground grits, whole butter, mascarpone cheese, salt and pepper, peeled and sliced shallots, corn cobs , kernels removed, all the shrimp shells from peeling shrimp, whole butter, tomato paste, dry sherry, shrimp stock, whole butter, all-purpose flour, okra , rolled in rice flour, thick slices heirloom tomatoes, shaved fennel , soaked in ice water, fennel fronds, for garnish, micro parsley, for garnish

unpeeled medium-size fresh shrimp, olive oil, diced celery, chopped green pepper, sliced green onions, garlic, minced, sliced fresh mushrooms, bay scallops, fresh lump crabmeat, drained, sherry, lemon juice, diced pimiento, drained, skim milk, nonfat mayonnaise, frozen egg substitute, thawed, instant nonfat dry milk powder, low-sodium worcestershire sauce, ground red pepper, cooked long-grain rice (cooked without salt or fat), cooked wild rice (cooked without salt or fat), almonds, vegetable cooking spray, fine, dry breadcrumbs

chicken stock, ground turmeric, grain rice, olive oil, whole calamari, cut into rings, salt and pepper, chorizo sausage, sliced, black mussels, cleaned ,debearded, white wine, prawns, cooked (shrimp), lemon wedge, to serve, lebanese cucumber, peeled ,halved lengthways,seeds removed,sliced, wild rocket, green onion, sliced, tomatoes, halved, flat leaf parsley, chopped, olive oil, lemon juice, sweet paprika