165 lemon poppy seed cake lemon cake Recipes

lemon cake mix, eggs, vegetable oil, instant lemon pudding, water, poppy seed

lemon cake mix (i used duncan hines), boiling water, vegetable oil, instant lemon pudding, eggs, poppy seeds

lemon cake mix (not pudding type), oil, instant coconut cream pudding mix, eggs, poppy seeds, water, lemon extract

lemon cake mix, flour, margarine, water, oil, eggs, poppy seed

packaged lemon cake mix, instant vanilla pudding mix, eggs, vegetable oil, water (i might do 1 cup and 1/4 cup lemon juice), poppy seeds, lemon pie filling, instant lemon pudding mix, milk, frozen whipped topping, thawed (real whipped cream )

eggs, separated, lemon cake mix (regular size), milk, buttermilk, canola oil, unsweetened applesauce, lemon juice, grated lemon peel, poppy seeds, heavy whipping cream, sugar, vanilla extract, lemon curd

betty crocker super moist lemon cake mix, water, vegetable oil, eggs, poppy seeds, powdered sugar, lemon juice, grated lemon zest

unsalted butter, cake flour, baking powder, salt, poppy seed, sugar, grated lemons , zest of, fresh lemon juice, eggs, vanilla extract, sugar, lemon juice

cake flour, baking powder, baking soda, salt, butter, at room temperature, granulated sugar, eggs, fresh lemon juice, fresh lemon juice, grated lemon zest, buttermilk, poppy seeds, sugar, strawberry

lemon cake mix, instant vanilla pudding, eggs, oil, water, poppy seed (or less per taste ), lemon pie filling, instant lemon pudding, milk, cool whip

reduced fat yellow cake mix, poppy seeds, lemon yogurt, water, vegetable oil, sugar, eggs, lemon juice

milk (1.5 oz = 45 g), eggs (scant 5 fl oz = 5.25 oz = 150 g, weighed without shells), vanilla (6 g), cake flour (5.25 oz = 150 g), sugar (5.25 oz = 150 g), baking powder (3.7 g), salt, loosely packed grated lemon zest (6 g), poppy seeds (1 oz = 28 g), unsalted butter , must be softened (6.5 oz = 184 g), sugar (2.75 oz = 75 g), freshly squeezed lemon juice (2 oz = 63 g)

milk, eggs, vanilla extract, cake flour , sifted, sugar, baking powder, salt, lemon , zest of, grated, loosely packed, poppy seeds, unsalted butter, at room temperature, sugar (plus 2 tbsp), fresh lemon juice

cake flour, white sugar, salt, lemon zest, poppy seeds, unsalted butter, softened, eggs, white sugar, lemon juice

all-purpose flour, white sugar, baking powder, salt, milk, eggs, vanilla extract, butter, poppy seed, grated lemon zest, lemon juice, sugar

lemon cake mix, eggs, vegetable oil, orange juice, more poppy seeds

poppy seed, soft butter (plus extra for greasing the baking forms or glasses), white sugar, eggs, sour cream or 1/3 cup creme fraiche, lemon , juice and zest of, all-purpose flour, all-purpose flour (plus extra for greasing the baking forms or glasses), baking powder, sugar , for decoration

baking powder, baking soda, buttermilk, cake flour, coconut butter cream frosting (see recipe ), shredded lemon peel from 3 large lemons, fresh lemon juice, fresh strawberries, eggs, lemon curd (see recipe ), lemon extract, natural raw chip coconut toasted, poppy seeds, salt, sugar, unsalted buter, softened