156 lemon pie cups Recipes

graham cracker crumb crust (store bought or homemade ), watermelon (seeds are fine), granulated sugar, unflavored gelatin (aka, two envelopes), fresh lime juice or 1 tbsp lemon juice, egg whites, at room temperature, cold heavy cream or 1 cup whipping cream, sugar , sifted, sugar , to dust, cream (homemade or store bought )

cream cheese, softened, sweetened condensed milk, lemon juice, vanilla extract, waffle bowls, cherry pie filling

seven 7-inch round balloons, white candy coating, coarsely chopped, yellow paste food coloring, unflavored gelatin, cold water, cherry pie filling, divided, sugar, lemon juice, almond extract, salt, heavy whipping cream , whipped, sliced almonds and fresh mint, optional

sweetened condensed milk, fresh lemon juice, heavy cream, fresh blueberries, rinsed and dried, cream or 1 cup whipped topping, graham cracker crust

egg white, lightly beaten, blueberries, rinsed and dried, liquid cup and two tbsp water, divided, cornstarch, sugar, freshly squeezed lemon juice, salt, cream (optional)

all-purpose flour, sugar, baking soda, baking powder, kosher salt, ginger, ground, cinnamon, ground, unsalted butter , cut into 1/2-inch pieces, buttermilk, canned pumpkin puree (all pumpkin, not pumpkin pie filling), pure vanilla extract, unsalted butter, light brown sugar , firmly packed, lemon juice, freshly squeezed, kosher salt, heavy cream

almonds, graham cracker crumbs, sugar , plus, sugar, melted butter, fresh strawberries (about 6 cups, hulled and quartered ), sugar, cornstarch, fresh lemon juice, whipping cream, sugar

pumpkin or squash, about 2 lb, eggs, or 1 or 2 more to make your pie richer, milk (reduce by 1/4 for each extra egg used), molasses, salt, cinnamon, ginger, lemon , zest, piecrust , recipe follows, flour or 1 1/2 cups rye , measured after sifting, butter, cold water

cream cheese - softened, sugar, vanilla, lemon juice, cherry or blueberry pie filling, eggs - slightly beaten, vanilla wafers

graham cracker crust, unflavored gelatin, cold water, milk or 1 cup rice, cottage cheese, dry milk, sugar, lemon juice

all-purpose flour, divided, ice water, fresh lemon juice, powdered sugar, salt, vegetable shortening, brown rice syrup or 1 cup dark corn syrup, maple syrup, all-purpose flour, salt, eggs, egg white, pecan halves, vanilla extract, frozen fat-free whipped topping, thawed, bourbon

butter, leek (well washed and finely sliced ), curry powder (i would use madras), cooked rice (from 1/3 cup raw ), sheets puff pastry (thawed and halved ), salmon fillets (halved crossways), chives (chopped ), egg (lightly beaten ), dill sprigs (to serve ), lemon (cut into to wedges to serve )

bone-in skinless chicken breasts (about 1 3/4 lb), chicken broth, low-sodium canned or 4 cups homemade chicken broth, olive oil, carrots, sliced into 1/2-inch rounds (1 1/2 cups), button mushrooms, quartered, celery ribs, sliced into 1/2-inch pieces, halved small turnip, quartered if large, kosher salt, frozen pearl onions, thawed, all-purpose flour, minced parsley, minced fresh dill, grated lemon zest, fresh ground black pepper, sheets phyllo dough, olive oil flavored cooking spray, paprika

all-purpose flour, salt, chilled unsalted butter or margarine, egg, lightly beaten, water , or as needed, juice of 1 lemon, artichokes, olive oil, onion, diced, i large bunch fresh flat-leaf parsley, chopped (about 1/3 cup), beet greens or spinach, coarsely chopped, english peas, shelled (about 2 cups shelled ), salt, freshly ground black pepper, freshly grated nutmeg , or to taste, eggs, lightly beaten, olive oil or lightly beaten egg for coating pastry

low fat graham cracker crumbs, butter-flavored cooking spray, sugar-free lemon gelatin, boiling water, plain nonfat yogurt, splenda sugar substitute, fresh blueberries or 1 1/2 cups frozen blueberries, powdered sugar

graham cracker crumbs, butter, softened, sucanat (unrefined cane sugar) or 1/4 cup granulated brown sugar, neufchatel low-fat cream cheese, softened, sugar, lemon juice, vanilla, salt, eggs

all-purpose flour, salt, butter, chilled and cut into small pieces, vegetable shortening, cider vinegar, ice water, granny smith apples, thinly sliced and peeled (about 1 lb.), braeburn apples or 2 cups empire apples, same as above, rome apples (about 1/2 lb) or 1 cup winesap apple, thinly sliced and peeled (about 1/2 lb), mcintosh apples or 1 cup jonathan apple, same as above, fresh lemon juice, sugar, brown sugar, flour, ground cinnamon, salt, milk, sugar

unbleached all purpose flour, heaping 1/4 tsp salt, shredded cheddar cheese, unsalted butter, lemon juice or vinegar, cold water, apples* (about 6 cups sliced ), salt, cinnamon, apple cider or apple juice, brown sugar, ground pork sausage, cooked and drained