618 lemon juice vinegar cayenne Recipes

chimichurri sauce, lightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, steak, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices

boneless skinless chicken breasts, all-purpose flour, baking soda, cayenne pepper (more if desired), egg whites, water, reduced-sodium fat-free chicken broth, sugar, lemon juice, rice vinegar, light corn syrup, garlic clove, finely chopped, salt and pepper, to taste, cornstarch, cold water

golden raisin, extra virgin olive oil, onion, halved and thinly sliced, minced garlic, pine nuts, chopped black olives, bay leaves, dried oregano, cayenne pepper, diced tomatoes, drained, salt and pepper, balsamic vinegar, white sugar, julienned fresh basil, angel hair pasta, extra virgin olive oil, boneless skinless chicken breast halves, lemon , juice and zest of, shaved parmesan cheese, fresh basil

dried tarragon, red wine vinegar, minced shallots, egg yolks, water, lemon, juiced, salt, cayenne pepper, butter, melted

egg yolks (room temperature ), lemon juice, vinegar, prepared mustard, cayenne pepper, butter (4oz or 1 stick)

canola oil, water, lemon juice, vinegar, sweet rice flour, arrowroot, xanthan gum, sugar, dry mustard, salt, white pepper, cayenne pepper

cilantro, finely chopped, fresh parsley, finely chopped, garlic cloves, minced, onion, grated, olive oil, lemon juice, vinegar, salt, paprika, cumin, black pepper, turmeric, cayenne pepper

boneless beef chuck roast (about 4 lb), canola oil, divided, onions, chopped, ketchup, beef broth, chili sauce, cider vinegar, brown sugar, worcestershire sauce, prepared mustard, molasses, lemon juice, salt, cayenne pepper, pepper, liquid smoke , optional, kaiser rolls or hamburger buns

french bread, crust trimmed, cut into 1/2-inch cubes, essence , recipe follows, olive oil, minced garlic, white wine vinegar, lemon juice, dijon mustard, lemon zest, sugar, salt, ground white pepper, hearts romaine lettuce, washed and dried , torn into bite-size pieces (about 12 cups), grated parmesan, minced fresh chives, grape tomatoes, washed and patted dry, pitted nicoise or kalamata olives, for garnish, optional, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice

whiskey, brown sugar, honey, cranberry juice, chili peppers in oil, cayenne pepper, lemon , juice of, vinegar, raisins (or other dried fruit) or 1/2 cup chopped dates (or other dried fruit), salt

watercress, washed,drained, extra virgin olive oil, dijon mustard, red wine vinegar, fresh lemon juice, salt, white pepper, cayenne pepper (optional)

mayonnaise, white vinegar, apple juice, prepared horseradish, ground black pepper, fresh lemon juice, salt, cayenne pepper

mayonnaise, distilled white vinegar, apple juice, prepared horseradish, ground black pepper, fresh lemon juice, salt, cayenne pepper

oxtails, trimmed, seasoned flour for dredging the oxtails, vegetables oil, chopped onion, garlic cloves, minced, grated peeled fresh gingerroot, light brown sugar, ketchup, dijon-style mustard, cider vinegar, worcestershire sauce, lemon juice, tabasco to taste, cayenne to taste, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dried small red chili beans , soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chopped scallion greens for garnish

rib eye steak, chopped assorted fresh herbs , such as parsley, chives, tarragon, basil, and cilantro, minced shallots, minced garlic, fresh lemon juice, olive oil or vegetable oil, extra-virgin olive oil, rice flour, cold seltzer water, salt , plus 1/2 tsp, freshly ground black pepper , plus 1/4 teaspoon, arugula, cleaned and stems removed, all-purpose flour, essence , recipe follows, vidalia onions , or other sweet onions such as oso sweet, walla walla, or maui, peeled and sliced into 1/2-inch rings, vegetable oil, for frying, shaved parmesan , as garnish, tomatoes, sliced, balsamic vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

hard-cooked eggs, cut in half, lemon juice (or vinegar), mustard, salt, cayenne, melted butter

vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, kosher salt, black pepper, minced garlic, tomato sauce, ketchup (preferably heinz), water, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, fresh coarse ground black pepper, ground allspice, liquid smoke (optional)