29 lemon dijon halibut Recipes

  • Slow-Roasted Halibut with Shaved Asparagus and Fennel Salad
    fresh lemon juice, dijon mustard, extra-virgin olive oil and
    11 More
    fresh lemon juice, dijon mustard, extra-virgin olive oil, drained capers, chopped, asparagus spears (about 1 bunch), trimmed, sliced fennel bulb (preferably shaved with v-slicer), nonstick vegetable oil spray, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, chopped fresh italian parsley, chopped fresh thyme, grated lemon peel, butter, melted, halibut fillets
    14 ingredients
  • Blackened Halibut with Remoulade
    low-fat mayonnaise, chopped fresh flat-leaf parsley and
    16 More
    low-fat mayonnaise, chopped fresh flat-leaf parsley, chopped fresh chives, chopped cornichon, whole-grain dijon mustard, fresh lemon juice, salt, garlic clove, minced, paprika, ground cumin, salt, sugar, garlic powder, dried oregano, dried thyme, ground red pepper, halibut fillets, canola oil
    18 ingredients
  • Wine-braised Seafood Choucroute
    bacon, chopped, onions , sliced thinly lengthwise and
    16 More
    bacon, chopped, onions , sliced thinly lengthwise, chopped garlic, qts. fresh sauerkraut (3 lbs.), dry riesling or gewurztraminer, divided, reduced-sodium chicken broth, dried bay leaves, juniper berries, freshly ground black pepper, minced shallots, fresh meyer or regular lemon juice, dijon mustard, olive oil, divided, salt, boned , skinned firm white-fleshed fish fillet, such as halibut or black cod, fresh seafood sausages * (about 1 1/2 lbs.), hot-smoked salmon, skinned and broken into large chunks, chopped fresh chives
    18 ingredients
  • Broiled Halibut Steaks with Raspberry Sauce for 2 Broiled Halibut Steaks with Raspberry Sauce for 2
    butter, garlic powder, salt, pepper and
    5 More
    butter, garlic powder, salt, pepper, halibut steaks (6 oz each), seedless raspberry jam, green onion, sliced, dijon mustard, fresh raspberries and lemon wedges, optional
    15 min, 9 ingredients
  • Sole With Tarragon-Mustard Sauce Sole With Tarragon-Mustard Sauce
    sole or 1 1/4 lbs other white fish or 1 1/4 lbs halibut and
    6 More
    sole or 1 1/4 lbs other white fish or 1 1/4 lbs halibut, fresh lemon, mayonnaise, plain yogurt, dijon mustard or 1 tbsp american prepared mustard, lemon juice, dry tarragon
    12 min, 7 ingredients
  • Jonah Crab Cakes Jonah Crab Cakes
    crabmeat, chopped parsley, fresh lemon juice and
    12 More
    crabmeat, chopped parsley, fresh lemon juice, green onion, finely chopped, dijon mustard, white pepper, tabasco sauce, worcestershire sauce, kosher salt, halibut , cod or 8 oz haddock fillets, finely chopped, egg, lightly beaten, cream, dry breadcrumbs, butter, divided, tomato, seeded and diced baby arugula
    12 min, 15 ingredients
  • Haddock Caught Off Gloucester with Tender Bacon and Coleman's Mustard Chutney Haddock Caught Off Gloucester with Tender Bacon and Coleman's Mustard Chutney
    clarified butter , grapeseed oil, or olive oil and
    29 More
    clarified butter , grapeseed oil, or olive oil, salt and pepper, haddock, skin on, mustard seed, flour for dusting, dijon mustard, fresh bread crumbs, softened butter, whole lemon, tender bacon , recipe follows, chutney , recipe follows, fish sauce , recipe follows, kosher salt, fresh bacon or pork belly, sugar, water, vietnamese fish sauce , nan pla, haddock carcasses, halibut bone, leek , cut into 1/2-inch pieces, stalk celery , cut into 1/2-inch pieces, parsley, peppercorns, grapeseed oil or olive oil, white wine, approximately 3 cups of water, heavy cream, whole butter, salt and pepper to taste, spritz of lemon
    30 ingredients




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