9 lemon chiffon blueberry Recipes

  • Lemon Chiffon Blueberry Dessert
    graham cracker crumbs (about 24 squares), sugar, divided and
    7 More
    graham cracker crumbs (about 24 squares), sugar, divided, butter, melted, fresh blueberries, divided, lemon gelatin, boiling water, one 3 ounces) cream cheese, softened, vanilla extract
    25 min, 9 ingredients
  • Lemon Chiffon Pie
    pie crust , baked according to directions on package (or ... and
    10 More
    pie crust , baked according to directions on package (or graham cracker crust), unflavored gelatin, sugar, eggs, separated, water, lemon juice, grated lemon peel, blueberries, whole ** optional, candied lemon rind ** optional
    20 min, 11 ingredients
  • Fresh Lemon Chiffon Cake
    cake flour, cake flour (7 1/2 oz), sugar, divided and
    15 More
    cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lemon juice (about three lemons), lemon extract, water, grated lemon rind, egg yolks, egg whites, cream of tartar, lemon curd (use for filling ), frosting (your prefrence , i use homemade buttercream with grated lemon rind), fresh mint sprig, for garnish (optional), fresh lemon wedge, for garnish (optional), fresh blueberries, for garnish (optional)
    1 hour 10 min, 19 ingredients
  • Mixed-Berry Chiffon Cake with Almond Cream Cheese Frosting
    half and half, vanilla bean , split lengthwise, sugar and
    24 More
    half and half, vanilla bean , split lengthwise, sugar, all purpose flour, eggs, roll almond paste (scant 1/2 cup packed), diced, good-quality white chocolate (such as lindt or baker s), finely chopped, unsalted butter, chilled heavy whipping cream, cake flour, sugar, baking powder, salt, lukewarm water, vegetable oil, eggs, separated, vanilla extract, almond extract, grated lemon peel, raspberry preserves, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, almond extract, assorted fresh berries (such as strawberries and blueberries), currant jelly, warmed
    27 ingredients
  • Lemon Chiffon Dessert Lemon Chiffon Dessert
    pretzels, finely crushed and
    8 More
    pretzels, finely crushed, butter or 1/2 cup margarine, melted, sugar, lemon gelatin, water, lemon, cream cheese, softened, fresh fruit (such as blueberries, raspberries, or sliced strawberries, kiwis, peaches, or nectarines)
    21 min, 9 ingredients
  • Fresh Lime Chiffon Cake Fresh Lime Chiffon Cake
    grated lime rind, fresh lime juice (about 2 limes) and
    21 More
    grated lime rind, fresh lime juice (about 2 limes), sweetened condensed milk, cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lime juice (about 3 limes), water, grated lime rind, lemon extract, egg yolks, egg whites, cream of tartar, sugar, lime juice (about 1 lime), fat-free whipped topping, thawed, fresh mint sprig (optional), fresh blueberries (optional), lime wedge (optional)
    1 hour 20 min, 23 ingredients
  • Mixed-Berry Chiffon Cake With Almond Cream Cheese Frosting Mixed-Berry Chiffon Cake With Almond Cream Cheese Frosting
    half-and-half, vanilla bean , split lengthwise, sugar and
    24 More
    half-and-half, vanilla bean , split lengthwise, sugar, all-purpose flour, eggs, almond paste, diced (scant 1/2 cup packed), good-quality white chocolate, finely chopped (such as lindt or baker s), unsalted butter, chilled heavy whipping cream, cake flour, sugar, baking powder, salt, lukewarm water, vegetable oil, eggs, separated, vanilla extract, almond extract, grated lemon zest, raspberry preserves, cream cheese, room temp, unsalted butter, room temp, powdered sugar, vanilla extract, almond extract, assorted fresh berries (strawberries, raspberries, and blueberries(whatever you want), currant jelly, warmed (or other (raspberry would be good!)
    7 hour 40 min, 27 ingredients




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