143327 lemon cake lemon frosting network kitchens Recipes
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Juniper Brined Turkey With Asian Ginger Butter (Food Network Kitchens)fresh or frozen turkey (1 to 1 1/2 lb per person ) and12 Morefresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, unsalted butter, softened, scallions, chopped, grated fresh ginger, garlic, grated, sesame oil, low-sodium soy sauce9 hour , 13 ingredients
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Juniper Brined Turkey With Paprika Butter (Food Network Kitchens)fresh or frozen turkey (1 to 1 1/2 lb per person ) and11 Morefresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, coriander seeds, cumin seeds, garlic, paprika, unsalted butter, softened8 hour , 12 ingredients
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Kale and Feta Salad (Food Network Kitchens)pumpkin seeds and6 Morepumpkin seeds, black kale, washed and roughly chopped into bite-size pieces (about 8 cups), feta, crumbled, red onion, sliced, olive oil, zest of 1 lemon and 1 tbsp juice, salt and freshly ground pepper15 min, 7 ingredients
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Kale and Tomato Eggs Benedict (Food Network Kitchens)light mayonnaise, whole grain mustard, lemon juice and11 Morelight mayonnaise, whole grain mustard, lemon juice, cayenne pepper, white vinegar, olive oil, canadian bacon, cut into small chunks, shallot, thinly sliced, petite kale or baby spinach, freshly ground black pepper, whole wheat english muffins, split, ripe tomato , cut into 4 slices, eggs, copyright 2012 television food network , g.p. all rights reserved.30 min, 14 ingredients
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Lamb Chops With Tomato-Mint Jam (Food Network Kitchens)chopped fresh mint, panko breadcrumbs or matzo meal and9 Morechopped fresh mint, panko breadcrumbs or matzo meal, extra-virgin olive oil, garlic (1 minced, 1 whole ), chopped fresh rosemary, red pepper flakes, kosher salt, center-cut lamb loin chops (about 8 oz each and 1 1/2 inches thick ), cocktail tomatoes (such as campari), halved, sherry vinegar or lemon juice, sugar3 hour 10 min, 11 ingredients
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Light Blue Cheese Dressing (Food Network Kitchens)low-fat plain yogurt, milk, mayonnaise, fresh lemon juice and4 Morelow-fat plain yogurt, milk, mayonnaise, fresh lemon juice, worcestershire sauce, cayenne pepper, crumbled blue cheese, kosher salt and freshly ground black pepper8 ingredients
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Light Carrot-Ginger Dressing (Food Network Kitchens)carrot, roughly chopped, chopped peeled ginger and6 Morecarrot, roughly chopped, chopped peeled ginger, light brown sugar, rice vinegar (not seasoned ), fresh lemon juice, low-sodium soy sauce, sesame oil, kosher salt10 min, 8 ingredients
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Light Chicken Caesar Salad (Food Network Kitchens)cubed day-old crusty bread (preferably whole wheat) and11 Morecubed day-old crusty bread (preferably whole wheat), extra-virgin olive oil, nonfat plain greek yogurt, shredded parmesan cheese (about 2 oz), garlic, anchovy fillets, juice of 1 lemon, dijon mustard, skinless, boneless chicken breasts, kosher salt, romaine lettuce hearts, chopped, freshly ground pepper30 min, 12 ingredients
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Linzer Cutouts (Food Network Kitchens)blanched and roasted hazelnuts, granulated sugar and11 Moreblanched and roasted hazelnuts, granulated sugar, all-purpose flour, baking powder, ground cinnamon, salt, unsalted butter, softened, egg, vanilla extract, grated lemon zest, sugar , for dusting, raspberry or apricot preserves, for filling1 hour 30 min, 13 ingredients
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Lobster Rolls (Food Network Kitchens)mayonnaise, stalk celery, peeled and minced and10 Moremayonnaise, stalk celery, peeled and minced, freshly squeezed lemon juice, minced fresh chives, dijon mustard, minced flat-leaf parsley, kosher salt, freshly ground black pepper, minced fresh basil leaves or 2 tsp minced dill (optional), diced cooked lobster meat (about 14 oz), unsalted butter, room temperature, hot dog rolls , new england-style preferred15 min, 12 ingredients
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Lobster Salad in Potato Leek Nests (Food Network Kitchens)vegetable oil, for frying, leeks, white parts only and16 Morevegetable oil, for frying, leeks, white parts only, russet potatoes , about 1 lb, butter, melted, all-purpose flour, kosher salt and freshly ground black pepper, mayonnaise, dijon mustard, juice and finely grated zest of 1 lemon, cayenne pepper, chopped chives , plus more for garnish, fresh chopped tarragon leaves, cooked lobster meat, cut into 1-inch chunks, fennel bulb, trimmed and cored, finely diced, rib celery, finely diced, kosher salt and freshly ground black pepper, head frisee, cleaned and leaves separated, black american caviar, for garnish , optional35 min, 18 ingredients
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Long Island Green Tea (Food Network Kitchens)ice, green tea vodka , recipe follows and11 Moreice, green tea vodka , recipe follows, freshly squeezed lemon juice, orange liqueur (recommended : cointreau), golden rum, simple syrup , recipe follows, flowery ice cubes, for garnish (optional), vodka, gunpowder green tea bags or 2 tbsp loose, sugar, water, edible flowers, water15 min, 13 ingredients
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Low-Cal Fettuccine Alfredo (Food Network Kitchens)unsalted butter, garlic, minced, grated lemon zest and8 Moreunsalted butter, garlic, minced, grated lemon zest, all-purpose flour, low-fat (2%) milk, kosher salt, neufchtel or low-fat cream cheese, grated parmesan cheese, plus more for topping, chopped fresh parsley, fresh fettuccine, freshly ground pepper25 min, 11 ingredients
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Mackerel with Fennel, Olives, and Sun Dried Tomatoes (Food Network Kitchens)extra-virgin olive oil, garlic , smashed and11 Moreextra-virgin olive oil, garlic , smashed, fennel bulbs, halved, and thinly sliced, red onion, thinly sliced, fresh thyme, fresh rosemary, lemon peel (about 2 1/2 inches long), orange peel (about 2 1/2 inches long), red pepper flakes, black olives , such as nicoise, roughly chopped oil packed sun-dried tomatoes, kosher salt and freshly ground black pepper, mackerel fillets, with skin33 min, 13 ingredients
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New Orleans-Style BBQ Shrimp (Food Network Kitchens)extra-virgin olive oil, unsalted butter and11 Moreextra-virgin olive oil, unsalted butter, garlic, peeled and smashed (about 1 head), bay leaves, thyme, shrimp, shell on and deveined, worcestershire sauce, kosher salt, sweet paprika, cayenne pepper, dry sherry, lemons, cut into wedges, crusty bread , optional15 min, 13 ingredients
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North Carolina-Style BBQ Turkey (Food Network Kitchens)kosher salt, light brown sugar, coriander seeds and17 Morekosher salt, light brown sugar, coriander seeds, fresh ginger, sliced (about 1 1/4 cups), bay leaves, ice, turkey, cleaned and gizzards removed, cider vinegar, granulated sugar, ketchup, honey, kosher salt, crushed red pepper, freshly ground black pepper, kosher salt, celery stalks, quartered, lemon, quartered, onion, quartered, fresh parsley, wood chips , such as hickory or mesquite, soaked in water for 30 minutes and drained6 hour , 20 ingredients
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Old-Fashioned Cherry Clafoutis (Food Network Kitchens)pitted cherries (1 to 1 1/2 lb whole cherries), whiskey and10 Morepitted cherries (1 to 1 1/2 lb whole cherries), whiskey, angostura bitters, unsalted butter , for the baking dish, half-and-half, eggs, all-purpose flour, granulated sugar, grated lemon zest, grated orange zest, kosher salt, coarse sugar1 hour 40 min, 12 ingredients
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Olive-and-Spice-Rubbed Leg of Lamb (Food Network Kitchens)garlic, paprika, coriander seeds, crushed and8 Moregarlic, paprika, coriander seeds, crushed, cumin seeds, crushed, kosher salt and freshly ground pepper, pitted mixed green and black olives, fresh parsley, fresh cilantro, juice of 1 lemon, unsalted butter, softened, boneless leg of lamb , butterflied and trimmed of surface fat (have the butcher do this for you)25 min, 11 ingredients
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