178876 lemon bbq cooks illustrated kitchen Recipes

  • Lemon Brownies
    lemon cake mix, lemon gelatin, cooking oil, eggs and
    2 More
    lemon cake mix, lemon gelatin, cooking oil, eggs, icing sugar, lemon juice
    40 min, 6 ingredients
  • Lemon Herb Grilled Chicken
    lemon juice, cooking oil, salt, onion powder and
    5 More
    lemon juice, cooking oil, salt, onion powder, crushed thyme, paprika, sweet basil, garlic powder, chicken, cut up
    40 min, 9 ingredients
  • Lemon BBQ Beef Ribs
    beef ribs, salt, white pepper, balsamic vinegar and
    10 More
    beef ribs, salt, white pepper, balsamic vinegar, splenda sugar substitute, grated lemon , zest of, soy flour, dark soy sauce, olive oil, tomato paste, garlic, minced, green onion, chopped, crystal lite lemonade (made up, liquid, not the powder ), chicken broth
    2 hour , 14 ingredients
  • Lemon Bread
    all-purpose flour, baking powder, salt, granulated sugar and
    6 More
    all-purpose flour, baking powder, salt, granulated sugar, lemons , zest of, cooking oil, eggs, chopped walnuts, granulated sugar, fresh lemon juice (from the lemons you used for the rind)
    1 hour 40 min, 10 ingredients
  • Lemon Olive Chicken
    vegetable oil and
    8 More
    vegetable oil, boneless skinless chicken breast halves (about 1 lb), cream of chicken soup or 1 (10 3/4 oz) can 98% fat-free, milk, lemon juice, ground black pepper, sliced spanish olives with pimento, lemon slices, hot cooked rice
    15 min, 9 ingredients
  • Lemon Shrimp Ravioli Toss
    refrigerated cheese ravioli, butter, lemon juice and
    3 More
    refrigerated cheese ravioli, butter, lemon juice, snipped fresh basil, grated lemon peel, cooked medium shrimp, peeled and deveined
    15 min, 6 ingredients
  • Lemon BBQ Chicken (Cooks Illustrated/America's Test Kitchen) Lemon BBQ Chicken (Cooks Illustrated/America's Test Kitchen)
    vegetable stock, orange juice, water, kosher salt and
    13 More
    vegetable stock, orange juice, water, kosher salt, brown sugar, black peppercorns, bay leaves, chicken breast halves, bone-in, skin on , ribs removed, trimmed of excess fat and skin, vegetable oil , grate (for cooking), lemon juice, vegetable oil, paprika, garlic cloves, minced (about 2 tsp), minced fresh basil leaf, minced fresh thyme leaves, shallot, minced (about 1 tbsp), salt
    4 hour 30 min, 17 ingredients
  • Lemon Sole (Food Network Kitchens) Lemon Sole (Food Network Kitchens)
    four 4-oz skinless sole or flounder fillets and
    8 More
    four 4-oz skinless sole or flounder fillets, kosher salt and freshly ground black pepper, flour for dredging, cold unsalted butter , cut into tbsp-sized pieces, freshly squeezed lemon juice, water, minced flat-leaf parsley leaves, minced fresh thyme leaves, copyright 2001 television food network , g.p. all rights reserv
    25 min, 9 ingredients
  • Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl
    blueberries, sugar, water, salt, water, unflavored gelatin and
    9 More
    blueberries, sugar, water, salt, water, unflavored gelatin, whole milk greek yogurt, heavy cream, lemon zest, grated, fresh lemon juice, vanilla extract, salt, egg whites, sugar, cream of tartar
    55 min, 15 ingredients
  • Cooks Illustrated Cheesecake Cooks Illustrated Cheesecake
    unsalted butter, melted, graham cracker crumbs and
    7 More
    unsalted butter, melted, graham cracker crumbs, philadelphia cream cheese (4 bricks), at room temperature, sugar, eggs, lemon zest, vanilla extract, heavy cream, sour cream
    2 hour 25 min, 9 ingredients
  • Cooks Illustrated Red Beans and Rice Cooks Illustrated Red Beans and Rice
    table salt, samll red beans, rinsed and picked over and
    17 More
    table salt, samll red beans, rinsed and picked over, bacon, chopped fine, onion, chopped fine, green pepper, seeded and chopped fine, celery rib, chopped fine, garlic cloves, minced, fresh thyme leave, sweet paprika, bay leaves, cayenne pepper, fresh ground black pepper, low sodium chicken broth, water, andouille sausages , halved lengthwise and cut into 1/4-inch slices, red wine vinegar, plus extra for seasoning, cooked white rice, scallions, white and green parts, sliced thin, hot sauce
    8 hour , 19 ingredients
  • Lemon BBQ Grilled Salmon Lemon BBQ Grilled Salmon
    favorite tangy barbecue sauce, lemon , juice of and
    6 More
    favorite tangy barbecue sauce, lemon , juice of, lemon , zest of, cumin, soy sauce, chopped fresh cilantro, salmon fillets (skin on ), salt and pepper (optional)
    32 min, 8 ingredients
  • Taste of Home Lemon BBQ Chicken Taste of Home Lemon BBQ Chicken
    lemon juice, cider vinegar, vegetable oil, soy sauce and
    8 More
    lemon juice, cider vinegar, vegetable oil, soy sauce, sugar, salt, paprika, chili powder, garlic salt, ground pepper, onion, chopped, skinless boneless chicken breasts
    55 min, 12 ingredients
  • Lemon BBQ Chicken Lemon BBQ Chicken
    chicken breasts, vegetable oil, lemon juice, salt, paprika and
    4 More
    chicken breasts, vegetable oil, lemon juice, salt, paprika, crushed basil, onion powder, thyme leaves crushed, garlic powder
    9 ingredients
  • Lemon-Rice Stuffed Salmon Lemon-Rice Stuffed Salmon
    whole salmon, dressed, butter, celery, finely chopped and
    12 More
    whole salmon, dressed, butter, celery, finely chopped, mushroom, sliced, thyme, poultry seasoning, lemon pepper , to taste, water, lemon juice, cooked rice, cooked rice, green onion, chopped, pimiento, diced, lemon slice (optional), parsley (optional)
    55 min, 15 ingredients
  • Lemon Sticky Buns Lemon Sticky Buns
    lemon sticky buns and
    11 More
    lemon sticky buns, frozen bread dough, thawed - i use homemade, sugar, light corn syrup, margarine, grated lemon peel, lemon juice, margarine, sugar, nutmeg, cinnamon, in a saucepan , combine 1/2 cup sugar, corn syrup, spread, lemon peel, lemon juice. cook and stir just until sugar dissolves and mixture boils. pour into prepared 13 x 9 pan. on a lightly floured surface, roll dough to 16 x 8 rectangle. brush with 2 tbsp spread. in a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. sprinkle over dough. beginning with long side, roll up jelly-roll fashion and seal edge. cut into 16-1 slices. place, cut side down, atop sugar mixture in pan. cover and let rise in a warm place until nearly double in size (30 to 45 minutes). bake in 375of oven for 25 minutes. remove from oven and immediately loosen sides and turn onto wire rack.
    45 min, 12 ingredients
  • Lemon Salmon Linguini Lemon Salmon Linguini
    olive oil and
    13 More
    olive oil, salmon (boneless and skinless), cut into 2-inch chunks, tps. kosher salt, tps. fennel seed, tps. ground black pepper, sliced red onion, tomatoes, halved, ripe olives. halved, chicken broth, lemon juice, chopped dill, minced lemon zest, cooked linguini pasta, baby spinach
    14 ingredients




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