4 lemon arugula contessa Recipes

olive oil, minced garlic (2 cloves), heavy cream, lemons, kosher salt & freshly ground black pepper, dried fusilli, baby arugula (or 2 bunches regular arugula, stems removed and leaves cut into thirds), freshly grated parmesan cheese, grape tomatoes or 1 pint cherry tomatoes, halved

fresh arugula, fresh lemon juice, olive oil, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese

chicken breast halves (bone in, skin on ), olive oil, salt & freshly ground black pepper, pancetta, garlic clove, chopped, fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, mayonnaise, ciabatta, baby arugula, washed and spun dry, sun-dried tomatoes packed in oil, parmesan cheese, shaved