362129 lemon and poppy seed olive oil cookies Recipes

poppy seed, lemon zest, skim milk, eggs, sugar, flour, baking powder, cinnamon, nutmeg, vegetable oil, pure vanilla extract, almond extract

lemon cake mix, flour, margarine, water, oil, eggs, poppy seed

romaine lettuce , thoroughly washed, swiss cheese, shaved, roasted , salted cashews, sweetened dried cranberries, apple, thinly sliced, pear, thinly sliced, lemon-poppy seed dressing

vegetarian chicken strips (may use up to 1 1/2 lbs for you want more or larger servings), low-fat cream of chicken soup (may use 2 cans if it seems to dry to you), fat free sour cream, a stack saltine crackers, crushed, poppy seed, olive oil , no need to use the more expensive extra virgin here

all purpose flour, salt, baking powder, unsalted butter, room temperature, sugar, egg, poppy seeds, grated lemon peel, vanilla extract, lemon extract, cream cheese, room temperature, sugar, lemon extract, vanilla extract

granulated sugar, margarine or 1 cup butter, softened, grated fresh lemon rind, eggs, all-purpose flour, baking soda, salt, powdered sugar, grated fresh lemon rind, fresh lemon juice, poppy seed

all-purpose flour, baking soda, lemon zest (freshly grated is recommended ), ground coriander, poppy seeds, salted butter, softened, white sugar, egg yolks, egg, lemon extract

granulated sugar, butter, softened, egg, grated lemon peel, all-purpose flour, baking soda, salt, poppy seed, powdered sugar, lemon juice

butter, softened, granulated sugar, poppy seed, baking soda, egg yolk, milk, shredded lemon peel, vanilla, flour, powdered sugar

sugar, butter, softened (no substitutes), poppy seed, lemon juice, flour, sugar

all-purpose flour, poppy seeds, salt, sugar, unsalted butter, softened, egg yolks, vanilla extract, lemon zest, finely grated, blanched almond, sliced, powdered sugar , for dusting

lemon cake mix, eggs, vegetable oil, orange juice, more poppy seeds

poppy seed, soft butter (plus extra for greasing the baking forms or glasses), white sugar, eggs, sour cream or 1/3 cup creme fraiche, lemon , juice and zest of, all-purpose flour, all-purpose flour (plus extra for greasing the baking forms or glasses), baking powder, sugar , for decoration

lemon, extra-virgin olive oil, fresh basil leaves packed, taggiasca or gaeta olives pitted, fine sea salt, freshly ground pepper

blanched almond flour, celtic sea salt, grapeseed oil, agave nectar, vanilla extract, lemon zest (packed), poppy seed

icing sugar, divided, soft non-hydrogenated margarine, cream cheese, lemon , rind of, grated, vanilla, egg, salt, flour, poppy seed, lemon juice

butter, softened, granulated sugar, light brown sugar, eggs, grated lemon rind, fresh lemon juice, all-purpose flour, baking soda, salt, poppy seeds

butter, softened, granulated sugar, poppy seed, baking soda, egg yolk, milk, shredded lemon peel, vanilla, all-purpose flour, powdered sugar, yellow edible glitter (optional)