6 lekvar filled Recipes

  • Traditional Hamantaschen
    all-purpose flour, baking powder, salt and
    6 More
    all-purpose flour, baking powder, salt, vegetable shortening, sugar, egg, grated fresh orange zest, fresh orange juice, filling such as date orange filling , apple raisin filling , prune lekvar, poppy-seed filling, or apricot or cherry jam
    9 ingredients
  • Lekvar Prune Plum Filling or (Apricot)
    pitted prunes, lightly packed, water, grated lemon rind and
    2 More
    pitted prunes, lightly packed, water, grated lemon rind, lemon juice, brown sugar
    35 min, 5 ingredients
  • Lekvar-prune filled perogies Lekvar-prune filled perogies
    pastry dough (see perogies with various traditional filli... and
    3 More
    pastry dough (see perogies with various traditional fillings for the dough recipe), pitted dried prune, sugar, water
    45 min, 4 ingredients
  • Yeast Dough Hamantaschen With Suggested Fillings Yeast Dough Hamantaschen With Suggested Fillings
    yeast, lukewarm water, scalded milk, cooled, flour, sugar and
    11 More
    yeast, lukewarm water, scalded milk, cooled, flour, sugar, salt, eggs, melted butter, poppy seeds, milk, honey, grated fresh lemon rind, raisins, prune butter (lekvar), ground almonds, grated orange rind
    55 min, 16 ingredients




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