193659 leek gnocchi cheeses crispy prosciutto Recipes

ciabatta bread, garlic cloves, halved, grated fresh parmesan cheese, sliced prosciutto, freshly ground black pepper

pepperidge farm puff pastry sheets, thawed, garlic & herb spreadable cheese, softened, prosciutto or thinly sliced deli ham, asparagus spears, trimmed

pepperidge farm puff pastry sheets, thawed, garlic & herb spreadable cheese, softened, prosciutto or thinly sliced deli ham, asparagus spears, trimmed

warm water (100o to 110o), active dry yeast, bread flour, divided (about 1 1/2 cups plus 2 tbsp), olive oil, divided, kosher salt, reduced-fat milk, dijon mustard, freshly ground black pepper, egg yolk, butter, minced fresh garlic, all-purpose flour, shredded gruyere cheese, sliced prosciutto , torn, chopped fresh chives

knob butter, leek, thinly sliced, walnuts, roughly chopped, flat mushrooms, dolcelatte cheese, crumbled

pie crust (1/2 package), leeks, washed and sliced thin, butter, eggs, milk, sour cream, cheddar cheese, grated, salt, ground nutmeg

leek (white and green parts ), smoked bacon, eggs, dijon mustard, milk, cream, flour, tasty cheese, tasty cheese (additional), butter, salt, pepper

light cream cheese, softened, butter, softened, leek soup mix (knorr), dried fines herbes, fresh lemon juice, chopped fresh chives or 1 tbsp green onion, chopped fresh italian parsley, fresh coarse ground black pepper

butter, grated fontina cheese (about 4 oz.), fresh parsley, chopped, fresh chives, chopped, leek, light green and white parts only chopped, pepper, salt, flour, half-and-half, potatoes, peeled and thinly sliced (about 6 cups)

galette dough, all-purpose flour, kosher salt, tb granulated sugar, tb cold butter, cut into small pieces, ice water , as needed, leeks , including inch of green, tb unsalted butter, chopped fresh thyme, dry white wine, creme fraiche, kosher salt + white pepper + black pepper, egg, beaten, tb chopped parsley, herbed ) goat cheese, less or more to taste, eggwash , for brushing pastry

chopped leeks, cream cheese, softened, creamy salad dressing, white vinegar, white sugar, bacon bits, salt and pepper to taste

chopped leek, cream cheese, softened, creamy salad dressing (reduced sodium or homemade - look for creamy tomato dressing and other low sodium dressings on thi), white vinegar, white sugar, bacon bits (or equivalent crumbled reduced sodium ), sodium-free seasoning, pepper

nectarine, pitted and peeled, cut in 1/4 inch slices, rosemary focaccia bread, 1/2 inch thick, unsalted butter, softened, fontina cheese, imported prosciutto, fresh ground black pepper, handful fresh arugula

leeks, white and light green parts only, cut into thin lengthwise slices and washed (about 15 medium or 12 large), onion, chopped (optional), water, table salt or 4 tsp kosher salt, crumbled feta cheese, grated parmesan cheese, shredded kashkaval , gouda, muenster or 1 cup cheddar cheese, eggs, lightly beaten, olive oil or 2 tbsp vegetable oil, table salt or 1 tsp kosher salt, ground black pepper or 1/2 tsp cayenne, chopped fresh dill, grated nutmeg (optional)

vegetable oil, minced garlic, chopped leeks, chopped carrot, oysters or 12 oz regular mushrooms, thinly sliced, sherry wine or 2 tbsp white wine, chopped fresh dill, dried oregano, fresh coarse ground black pepper, feta cheese, crumbled, light cream cheese, ricotta cheese, fresh lemon juice, chopped fresh dill

extra-virgin olive oil, balsamic vinegar, minced fresh oregano, or 1 tsp dried, minced garlic, kosher salt and freshly ground pepper, thick slices ciabatta or other rustic italian white bread, sliced mozzarella cheese, sliced prosciutto, jarred roasted red peppers,drained and torn into 1-inch-wide pieces

brown lentils, bay leaf, leek, thinly sliced, fresh lemon juice, garlic cloves, crushed, vegetable stock, goat cheese, crumbled, snipped chives

refrigerated piecrusts, leeks, olive oil, whipping cream, salt, ground white pepper, chopped fresh tarragon, crumbled goat cheese