209 ledge birthday Recipes

  • Birthday Pork Roast (Guy Fieri)
    water, smashed garlic, amber agave syrup and
    17 More
    water, smashed garlic, amber agave syrup, crushed red chile flakes, peppercorns, kosher salt, ice, or enough to yield 10 cups total liquid, bone-in pork loin with 8 bones, pesto, homemade or your favorite store-bought brand, crushed red chile flakes, minced garlic, kosher salt, freshly cracked black pepper, onions, peeled and roughly chopped, roughly chopped carrots, roughly chopped parsnips, halved brussels sprouts, garlic, peeled and smashed, chicken stock, unsalted butter
    3 hour 15 min, 20 ingredients
  • Birthday Noodles
    pork ribs/chicken bones, prawns (shelled ) and
    11 More
    pork ribs/chicken bones, prawns (shelled ), fish cake (optional), yellow noodle, eggs, pink shredded omelet (egg mixture with a few drops of pink coloring), chinese cabbage/bean sprouts (blanch), coriander leaves, shallots (slice thinly), sambal belacan /chili paste (optional), starch mixture, corn flour, water
    30 min, 13 ingredients
  • Birthday Cheesecake Dessert
    graham cracker crumb crust or a heavy dusting of graham c... and
    11 More
    graham cracker crumb crust or a heavy dusting of graham cracker crumbs on buttered pan, cream cheese or a mix of part low fat, sugar, vanilla or other flavor extract ( orange, or lemon etc ), light colored fruit juice ( orange juice, apple juice - drained mandarin orange liquid ) ) or water, env of plain unflavored gelatin, mandarin oranges drained, pineapple chunks drained, glaze, unflavored gelatin, fruit juice or water, sugar to taste if desired
    12 ingredients
  • Birthday Cakes
    dose of sponge cake (see recipe ) (without cocoa) and
    12 More
    dose of sponge cake (see recipe ) (without cocoa), dose of pastry cream (see recipe ) (with cocoa), dose of whipping cream (see recipe ), syrup, part sugar, part water, lemon juice (boil for 5 minutes), ingredients you may use for decoration, blanched almonds baked in the oven, green citrus in syrup, cherries, chocolate, anything else you like
    50 min, 13 ingredients
  • Birthday Blocks
    butter, softened, cream cheese, softened, sugar and
    12 More
    butter, softened, cream cheese, softened, sugar, eggs, room temperature, king arthur unbleached all-purpose flour, coconut extract, vanilla extract, lemon extract, butter, softened, sugar, divided, milk, vanilla extract, milk, tinted icing and pastry bag or tubes of
    30 min, 15 ingredients
  • Birthday Clown Cake
    king arthur unbleached all-purpose flour, sugar and
    16 More
    king arthur unbleached all-purpose flour, sugar, baking cocoa, baking powder, baking soda, mayonnaise, water, vanilla extract, shortening, butter, softened, sugar, milk, vanilla extract, yellow, orange, green , teal, magenta and black paste food coloring, starburst candies, ice cream sugar cones, assorted candies for decorating
    25 min, 18 ingredients
  • Rocky Ledge Bars
    all-purpose flour, baking soda, coarse salt and
    9 More
    all-purpose flour, baking soda, coarse salt, unsalted butter, at room temperature, dark brown sugar, eggs, vanilla extract, marshmallows, semisweet chocolate, coarsely chopped, white chocolate, coarsely chopped, butterscotch chips, soft caramels, coarsely chopped (candy cubes)
    55 min, 12 ingredients
  • Wedding Cupcake Tips
    gone are the days where the bride and groom share a slice... and
    17 More
    gone are the days where the bride and groom share a slice of a 3, 4, or 5 tier wedding cake. nowadays some people are opting for a more simple cake solution, yet they still want the elegance that a large tiered cake offers. enter on stage the simple yet elegant cupcake., versatile cupcakes are standing along side and, in some cases, replacing larger cakes these days. below are some helpful hints if you want to use cupcakes for the main cake at your wedding., tip #1 : arrangement, how you arrange your cupcakes is as important if not more important than the taste. everyone wants a breathtaking wedding cake at their reception so arranging your cupcakes to give this appearance is very necessary., my personal favorite way of arranging my cupcakes is to stack 4 or 5 boxes on top of each other to form a tree of sorts. i choose boxes that are approximately 4 to 5 inches high. i like 24 inch square boxes then 18 inches square then 12 inches then 6 inches square. this gives me a cupcake ledge of 3 inches when the boxes are stacked., decorate your boxes as you wish. beautiful paper wrapped around the boxes then a ribbon all the way around is a great decorating combination ., your wedding cake cupcakes can then be placed on the ledges and on top of the boxes for a beautiful arrangement for your wedding., arrangement idea for your wedding cupcakes is to place cupcakes underneath raised cake platters. larger cakes or more cupcakes can be placed on top of the platters., how your cupcakes taste and even how many different flavors you offer are both very important to the overall success of your wedding cupcakes. i think 1 of the best reasons to have wedding cupcakes instead of a large wedding cake would be that you can have many different kinds of cakes. not everyone prefers the same type of cake and frosting so having 2 or 3 different types of cake flavors would be ideal., three of my favorite flavors are vanilla , chocolate, and lemon cupcakes. these are a great combination for any special occasion that you may choose to serve cupcakes. you can either serve all of the different flavors in the same cups with the same decoration or you can use different cups and/or different decorations for each cake flavor you choose., skimp on the ingredients for your wedding cupcakes. fresh cupcakes made from your favorite cupcake recipes are always the best choice. boxed cake mixes just won tsp cut i for special occasion cupcakes. the same goes for frosting. make your frosting instead of buying it prepackaged from a grocery store. if you don tsp feel confident making your own, you could always buy some freshly made frosting from a local bakery., presentation is everything when dealing with weddings. you should make sure your cupcakes are just the right size so they are absolutely gorgeous when presented. the entire purpose of serving cupcakes at a wedding is to give your guests a small taste of a wonderful dessert. small is the key word here. you don tsp want cupcakes that are larger than an actual teacup. if they are, then they should be called mini cakes and not cupcakes., also, it would cost you a fortune to bake mini cakes for each of your guests. the right size cupcake will offer just the right amount of cake for each person attending and will also likely save you money., be careful not to err on the side of your cupcakes being too small. if your cupcakes are too small, you may run out of cupcakes before you guests sweet teeth are satisfied. you also run the risk of having too much frosting on a small cupcake which could ruin the overall taste of your wedding cupcakes., i ve found that the perfect size cupcakes are baked in 1/2 cup wells that i fill approximately 1/2 to 2/3 full of cupcake batter. make sure you carefully measure the cupcake batter each time you fill a well. this will make sure that your cupcakes come out of the oven all the same size., i hope that these tips will help you produce the most beautiful wedding cupcakes that anyone has ever seen! good luck
    18 ingredients
  • Cocktail Birthday Cake
    butter, softened, prepared mustard, rye bread and
    7 More
    butter, softened, prepared mustard, rye bread, boiled ham, thinly sliced, white bread, cooked ham, thinly sliced, salami, thinly sliced, cream cheese, softened, curry powder, toasted almonds
    5 hour 20 min, 10 ingredients
  • Happy Birthday Cake
    butter, white sugar, vanilla extract, eggs, baking powder and
    3 More
    butter, white sugar, vanilla extract, eggs, baking powder, all-purpose flour, milk, salt
    8 ingredients
  • Large White Birthday Cake
    cake flour, baking powder, salt, shortening, white sugar and
    3 More
    cake flour, baking powder, salt, shortening, white sugar, egg yolk, beaten, vanilla extract, milk
    8 ingredients
  • George Washington's Birthday Cherry Cake
    vegetable shortening, all-purpose flour, white sugar and
    10 More
    vegetable shortening, all-purpose flour, white sugar, vegetable oil, eggs, vanilla extract, baking soda, ground cinnamon, salt, cherry pie filling, semisweet chocolate chips, chopped walnuts, sugar for dusting
    1 hour 15 min, 13 ingredients
  •  Birthday  Carrot Cake with Cream Cheese Frosting and Cointreau Carrots (Tyler Florence) Birthday Carrot Cake with Cream Cheese Frosting and Cointreau Carrots (Tyler Florence)
    minced carrots, crushed pineapple, drained and
    23 More
    minced carrots, crushed pineapple, drained, chopped walnuts, all-purpose flour, plus extra for pan, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, a pinch of kosher salt, buttermilk, molasses, eggs, vegetable oil, dark brown sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, lemon zest, powdered sugar, carrot, unsalted butter, sugar, cointreau, salt
    1 hour 45 min, 25 ingredients
  • Birthday Party Clown Cupcakes (Sandra Lee) Birthday Party Clown Cupcakes (Sandra Lee)
    vanilla cake mix, milk and
    17 More
    vanilla cake mix, milk, vanilla frosting, plus more for extra cupcakes, sugar, pastry bag or resealable plastic bags with 1 corner snipped, star tip (#13 or similar), red, yellow and or polka dot cupcake liners, colored construction paper , cut into small triangular shapes, for flags, rubber cement, extra-long toothpicks, sugar cones, pastry brush, piping gel, red and yellow sanding sugar, shoestring licorice, red gumballs, candy covered chocolate candies (recommended : m and m s), multi color nonpareil sprinkles , for extra cupcakes
    1 hour 15 min, 19 ingredients
  • Birthday Party Cupcake Centerpiece (Sandra Lee) Birthday Party Cupcake Centerpiece (Sandra Lee)
    vanilla cake mix, milk, vanilla frosting, sugar and
    5 More
    vanilla cake mix, milk, vanilla frosting, sugar, picket fence cupcake liners (available online or baking supply stores), pastry bags, or resealable plastic bags with 1 corner snipped, star pastry tip (#885 or similar), tier (23 count ) cupcake tree (available online home stores), multi color nonpareil sprinkles
    50 min, 10 ingredients
  • Birthday Sheet Cake (Ina Garten) Birthday Sheet Cake (Ina Garten)
    unsalted butter, at room temperature, sugar and
    14 More
    unsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, sour cream, at room temperature, pure vanilla extract, lemon , zested, all-purpose flour, cornstarch, kosher salt, baking soda, semisweet chocolate chips, heavy cream, light corn syrup, pure vanilla extract, unsalted butter, at room temperature, chocolate candies for decorating (recommended: m&m s)
    45 min, 16 ingredients
  • Birthday Stage Cake (Sandra Lee) Birthday Stage Cake (Sandra Lee)
    strawberry cake mix (recommended : pillsbury moist suprem... and
    5 More
    strawberry cake mix (recommended : pillsbury moist supreme), water, vegetable oil, eggs, strawberry jam, fluffy white , lemon, or strawberry frosting
    1 hour 25 min, 6 ingredients
  • Birthday Layer Cake Birthday Layer Cake
    butter or margarine, softened, sugar, eggs and
    7 More
    butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, milk, almond extract, butter frosting, gumdrops, birthday candles
    10 ingredients




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