2302 lavender shortbread akasha Recipes

unsalted butter, softened, caster sugar, plain flour, rice flour, grated lemon , zest of, drops lavender , cooking essence, dried lavender flowers or 1 pinch fresh lavender flowers, sugar , to sprinkle before baking

butter, softened, white sugar, sugar, chopped fresh lavender, chopped fresh mint leaves, grated lemon zest, all-purpose flour, cornstarch, salt

unsalted butter, at room temperature, icing sugar, dried lavender blossoms, dried spearmint, crushed, cinnamon, flour

unsalted butter, softened, granulated sugar, vanilla extract, lemon extract, all-purpose flour , sifted, dried lavender flowers, salt

blanched whole almonds, dried lavender flowers, bleached all-purpose flour, less 2 tbsp bleached all-purpose flour, salt, unsalted butter, softened, granulated sugar, sugar, pure vanilla extract, granulated sugar , for sprinkling on cookie tops, royal icing , optional

sugar, snipped dried lavender flowers, divided, butter, softened, sugar, king arthur unbleached all-purpose flour, cornstarch, salt

lavender, water, lemon juice , to taste, lavender honey , to taste, dried lemon peel

lavender (about 8cm long) or 4 tbsp dried blossoms, full-fat milk, egg yolks, caster sugar, double cream

lavender or 1 tsp wildflower honey, balsamic vinegar, fresh lavender leaves, extra virgin olive oil, salt & freshly ground black pepper, fresh lavender flowers

butter (2 sticks), fine sea salt, powdered sugar, plus additional for dusting (loosely packed or 4 oz), dried lavender blossoms, egg yolks, vanilla extract, flour

cool unsalted butter , cut into pieces, sugar, all-purpose flour, cornstarch, salt, dried or fresh lavender flowers

all-purpose flour, sugar, chopped crystallized ginger, ground ginger, dried lavender blossoms, butter

sugar, dried lavender blossoms,chopped, grated lemon zest, unsalted butter,softened, flour, salt

lavender flowers, whole milk, whole milk, heavy cream, heavy cream, fine sugar, water, fine sugar, fine sugar, red currants, lavender flowers, yellow raspberries (1.5 oz per serving), red currants (1.5 oz per serving), lemon , for its juice, sugar

lavender sugar ( ), orange juice, grated orange zest, dried ginger (optional), pecan halves (about 1/2 lb)