8 lavender pork Recipes

  • Lavender Pork Steaks
    vegetable oil, chopped fresh lavender and
    3 More
    vegetable oil, chopped fresh lavender, chopped fresh rosemary, chopped fresh thyme, pork steaks
    45 min, 5 ingredients
  • Grill Pork  With Rosemary and Lavender
    pork loin or 4 rib chops, about 3/4-inch thick and
    8 More
    pork loin or 4 rib chops, about 3/4-inch thick, kosher salt, fresh coarse ground black pepper, dried lavender flowers, minced fresh thyme leaves, minced fresh rosemary leaf, garlic cloves, minced, fresh lemon juice, extra virgin olive oil
    10 min, 9 ingredients
  • Roasted Pork Loin With Rosemary , Lavender and Garlic
    boneless pork loin, minced fresh rosemary and
    5 More
    boneless pork loin, minced fresh rosemary, lavender flowers, garlic cloves, minced, salt, fresh ground black pepper, dry white wine
    1 hour 30 min, 7 ingredients
  • Chicken Cassoulet Soup
    bulk pork sausage, water, cubed cooked chicken and
    12 More
    bulk pork sausage, water, cubed cooked chicken, kidney beans, rinsed and drained, black beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, carrots, shredded, onion, chopped, dry vermouth or chicken broth, chicken bouillon granules, garlic cloves, minced, dried lavender flowers , optional, dried thyme, fennel seed, crushed, bacon strips, cooked and crumbled
    6 hour 35 min, 15 ingredients
  • Pork Roast With Apples and Shallots Pork Roast With Apples and Shallots
    boneless pork loin roast (or boston butt as above), thyme and
    10 More
    boneless pork loin roast (or boston butt as above), thyme, rosemary, marjoram, lavender (optional), kosher salt, black pepper, freshly ground, vegetable oil (use 1 tsp if using butt or shoulder), shallots, peeled and quartered, apple, peeled, cored and cut into 1/2-inch-thick wedges (golden delicious or granny smith - 2 to 3 medium), sugar, butter
    1 hour 15 min, 12 ingredients
  • Pan-Seared Port Tenderloin in Tomato Sauce Pan-Seared Port Tenderloin in Tomato Sauce
    pork tenderloin, cut diagonally into 4 pieces and
    11 More
    pork tenderloin, cut diagonally into 4 pieces, pan searing flour, salt and pepper, smooth marinara sauce, olive oil, basting oil, butter, clean and cut butternut squash (1 inch dice), granny smith apples (i inch dice ), basting oil, salt and pepper, lavender honey
    50 min, 12 ingredients




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