9 lamb chops caper sauce Recipes

  • Lamb Chops in Fennel-Tomato-Caper Sauce
    lamb loin chops, trimmed, salt, divided and
    7 More
    lamb loin chops, trimmed, salt, divided, black pepper, divided, prechopped onion, bottled minced garlic, fennel seeds, capers, diced tomatoes, undrained
    9 ingredients
  • Tangy and Juicy Marinade for Steaks & Lamb Chops
    steaks or 4 lamb chops, olive oil, soy sauce and
    8 More
    steaks or 4 lamb chops, olive oil, soy sauce, red wine vinegar, dijon mustard, lemon juice, worcestershire sauce, garlic (minced ), capers (with just a little juice), dried thyme, montreal brand steak seasoning
    1 hour 20 min, 11 ingredients
  • Lamb Grinder
    roast lamb, kosher salt, freshly ground black pepper and
    35 More
    roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided
    2 hour 55 min, 39 ingredients
  • Beef and Kidney Casserole, With Unusual Seasonings
    beef, chunks (preferable tender meat, about 820 g) and
    13 More
    beef, chunks (preferable tender meat, about 820 g), lambs kidney, cut into chunks (or use 1 3/4 lb beef, about 820g), flour (60ml), seasoning, of your choice added to the flour, onion, large, chopped (preferably red onion), garlic cloves, chopped, crushed, worcestershire sauce, beer (250 ml, and in the us you can use a little more than a cup), green olives, drained, pitted (200 ml), lemon zest, roughly grated, anchovy fillets, olive oil, capers, chopped, handful chopped parsley
    11 min, 14 ingredients
  • Grilled Lamb Chops Dijon Grilled Lamb Chops Dijon
    lean lamb loin chops (3/4 inch thick ), dry red wine and
    9 More
    lean lamb loin chops (3/4 inch thick ), dry red wine, water, chopped garlic (about 1 large clove), dried rosemary, crushed, plain fat-free yogurt, dijon mustard, capers, lemon juice, hot sauce
    11 ingredients
  • Broiled Lamb Chops with Lemon Caper Sauce Broiled Lamb Chops with Lemon Caper Sauce
    two 1 1/2-inch-thick loin lamb chops, unsalted butter and
    3 More
    two 1 1/2-inch-thick loin lamb chops, unsalted butter, freshly grated lemon zest, drained bottled capers, fresh lemon juice
    5 ingredients
  • Irish Sauce Piquante (1790) Irish Sauce Piquante (1790)
    capers, chopped parsley and
    8 More
    capers, chopped parsley, hard-boiled eggs, yolks only, mashed, dry mustard, filleted anchovies, mashed, vinegar, olive oil, cayenne pepper, shallot, chopped, hot gravy (lamb gravy if using the sauce for lamb, pork gravy for pork, etc., or substitute melted butter)
    10 min, 10 ingredients




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