3 lamb artichoke lemon sauce Recipes
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leg of lamb (4 to 5 lb), garlic cloves, halved and8 Moreleg of lamb (4 to 5 lb), garlic cloves, halved, seasoned salt, pepper, dried oregano, tomato sauce, water, juice of 1 lemon, fresh artichokes, quartered, fresh lemon slices10 min, 10 ingredients -
Grilled Lamb Steaks with Artichoke Lemon Sauce
fresh rosemary leaves chopped and divided, garlic minced and8 Morefresh rosemary leaves chopped and divided, garlic minced, kosher salt & black pepper, olive oil divided, lamb steaks cut from leg, about 3/4 in. thick, frozen artichoke hearts patted dry & chopped, low-sodium chicken broth, egg yolk, fresh lemon juice, cornstarch8 hour 15 min, 10 ingredients -
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