29 korean lettuce sauce Recipes
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soy sauce and9 Moresoy sauce, black vinegar (or substitute white rice vinegar), sesame oil, gingerroot, sliced, garlic clove, minced, black pepper , to taste, beef, uncooked (your favourite cut, i presume. the 1 my mum bought simply said for barbecuing ), tomato, lettuce, whole wheat pita bread15 min, 10 ingredients
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beef top round steak, partially frozen, sesame seeds and21 Morebeef top round steak, partially frozen, sesame seeds, light soy sauce, soy sauce, brown sugar, sesame oil, garlic, crushed, hot bean paste, toasted sesame seeds, sesame oil, sugar, vinegar, raw rice, cooked, zucchini, green onions , cut into shreds, sesame oil, vinegar, sesame seeds, vegetable oil, onion, peeled and thinly sliced, garlic, peeled and minced, red pepper flakes, head red-leaf lettuce, washed and patted dry1 hour , 23 ingredients
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sirloin or 1 1/4 lbs rib eye steaks, salt, sesame oil and9 Moresirloin or 1 1/4 lbs rib eye steaks, salt, sesame oil, black pepper, scallions , 2-inch long julienne strips, soy sauce, sesame oil, cayenne chili powder, sugar, toasted sesame seeds, lettuce leaves (i recommend boston lettuce), garlic cloves, sliced thinly1 hour , 12 ingredients
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pork belly, thinly sliced, around 1/8 inch, dark soy sauce and11 Morepork belly, thinly sliced, around 1/8 inch, dark soy sauce, korean chili paste (gochunjang), korean soybean paste (sunjang ssamjang), green onion, chopped, minced garlic, sesame oil, ground black pepper , to taste, sugar , to taste, rice wine or 2 tbsp dry sherry, lettuce leaf, shiso leaf, sliced garlic1 hour 35 min, 13 ingredients
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Bulgogi (Korean Barbecued Beef) Lettuce Wraps
steaks or 3 large sirloin , about 2 lb total,thinly sliced and9 Moresteaks or 3 large sirloin , about 2 lb total,thinly sliced, soy sauce, sugar, garlic, crushed, green onions, minced, fresh ginger, peeled and grated or finely minced, sesame oil, sesame seeds, iceberg lettuce, separated into leaves and kept chilled until serving, asian pears, thinly sliced35 min, 10 ingredients -
Spicy Sashimi Bowl (Hwe Deop Bap)
cooked rice (japanese or korean, preferably) and21 Morecooked rice (japanese or korean, preferably), tilapia fillets (or any type of sashimi quality white fish), tuna , sashimi quality, lettuce leaves, shredded, salad greens , any combination, onion, thinly sliced, carrot, thinly sliced, english cucumber, thinly sliced, leaves sesame, thinly sliced, daikon radish , thin julienne, garlic cloves, peeled, thinly sliced, chili pepper, thinly sliced, masago smelt roe, sesame oil, korean red pepper paste (kochujang), granulated sugar, rice vinegar, sesame oil, sesame seeds, garlic, minced, soy sauce, salt , taste before adding (optional)50 min, 22 ingredients
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